If you eat red meat, you've been eating recycled chicken feces, thanks to the FDA and USDA

Email this article to a friend

Printable Version

Articles Related to This Article: • Processed Meat Unsafe For Human Consumption; Cancer Experts Warn of Dietary Dangers • Artificial meat would be a preferable alternative to the cruelty and environmental impact of factory farms • The Energetic Contamination of Beef Products (Transcript) Support NaturalNews advertisers - Advertise with NaturalNews Help support NaturalNews with health books and educational programs from Truth Publishing: • Swine Flu Advanced Preparedness • 8 Weeks to Vibrant Health • Raw In Ten Minutes (recipes) • How to Halt Diabetes in 25 Days ... and much more.

Finally, USA Today tackles the issue with a pointed article that
questions why the FDA hasn't simply banned the use of dead cows in
cattle feed. Let's face it: mad cow disease only happens when you feed
dead cows to live cows. It's a sickening, inhumane practice, but it
makes ranchers money, and so there's tremendous political pressure to
make it happen. If you've been eating red meat all this time, hopefully
you're at least a little bit shocked that you've been eating meat from
cows that were fed chicken litter, and those chickens were fed dead,
diseased cows containing spinal cord material that could carry mad cow
disease. Knowing this, I'm not sure why any decent human being would eat
beef anymore. It's technically not that different from reaching into
your toilet bowl and chowing down on your own feces.
About the author: Mike Adams is a natural health author and technology pioneer with a mission to teach personal and planetary health to the public He has authored more than 1,500 articles and dozens of reports, guides and interviews on natural health topics, impacting the lives of millions of readers around the world who are experiencing phenomenal health benefits from reading his articles. Adams is an independent journalist with strong ethics who does not get paid to write articles about any product or company. In 2007, Adams launched EcoLEDs, a maker of super bright LED light bulbs that are 1000% more energy efficient than incandescent lights. He's also the founder and CEO of a well known email mail merge software developer whose software, 'Email Marketing Director,' currently runs the NaturalNews email subscriptions. Adams also serves as the executive director of the Consumer Wellness Center, a non-profit consumer protection group, and practices nature photography, Capoeira, Pilates and organic gardening. Known by his callsign, the 'Health Ranger,' Adams posts his missions statements, health statistics and health photos at www.HealthRanger.org


Get articles like this delivered to you FREE in our popular email newsletter

Related CounterThink Cartoons:

Related Articles: • Processed Meat Unsafe For Human Consumption; Cancer Experts Warn of Dietary Dangers • Artificial meat would be a preferable alternative to the cruelty and environmental impact of factory farms • The Energetic Contamination of Beef Products (Transcript)	Take Action: Support NaturalNews.com Email this article to a friend Share this article on: NewsVine | digg | del.icio.us Permalink to this article: http://www.NaturalNews.com/000664_meat_the_FDA_red_meat.html Reprinting this article: Non-commercial use OK, cite NaturalNews.com with clickable link. Embed article link: (copy HTML code below): <a href = "http://www.NaturalNews.com/000664_meat_the_FDA_red_meat.html">If you eat red meat, you've been eating recycled chicken feces, thanks to the FDA and USDA</a>