All posts tagged with St. Luke’s Hospital Employee Organic Farm

(Natural News) If you or a family member has been in a hospital as a patient, or visitor, you’ve experienced the cafeteria. The menu is frightening – GMO fed beef burgers with a slab of nitrate bacon, canola oil drenched French fries, sugar laden ice cream and chemical pudding, soy oil fried GMO fed chicken steak, mashed potatoes with glazed […]