(Natural News) Sustainable foods and ethical food production are in, and so are plant-based milk substitutes. Consumers are becoming more and more conscious about their food choices, thus encouraging the introduction of more plant-based substitutes for all kinds of animal products in the market. But make no mistake: Plant-based milk substitutes are no food fads. […]

(Natural News) Potassium is important for many bodily functions. The essential mineral, for instance, plays a vital role in muscle contraction. Multiple studies have also found that consuming more potassium can lower a person’s risk of stroke. But if the body has low levels of potassium, it can lead to hypokalemia, a condition marked by muscle cramps, […]

(Natural News) A study published in the journal Current Developments in Nutrition found that blood sugar response plays a role in cognitive performance after researchers gave apple juice, milk and water to participants. Milk, in particular, displayed an interesting effect, suggesting that drinking it at a particular time may potentially yield better brain function. “If findings replicate, they […]

(Natural News) Lots of people are waking up to the dangers of conventional produce and sticking to organic varieties, but a recent study serves as a reminder of why it’s also important to go organic when it comes to cow’s milk too. The study, which was published in the Public Health Nutrition journal, found that […]

(Natural News) Thanks to George Floyd, the left has gone virtue signaling crazy. Everything is racist, they say, including milk simply because it is white rather than black. We first reported on the “milk is racist” phenomenon several years back when People for the Ethical Treatment of Animals (PETA) put out an article claiming that […]

(Natural News) Research warns that a lot of conventional oat cereals contain alarming amounts of glyphosate, a carcinogenic pesticide. But did you know that chlorpyrifos, another toxic pesticide, could also be hiding in your breakfast? Chlorpyrifos in non-organic milk Data from a study conducted by the Organic Center has found that at least 60 percent of the non-organic milk […]

(Natural News) The nationwide shutdown of restaurants, bars, schools and other establishments that serve food due to the Wuhan coronavirus (COVID-19) is hitting many food providers, as well as farmers, where it hurts. Dairy producers, as one prominent example, are having to dump thousands of gallons of milk because demand for this product has reached […]

(Natural News) Supermarkets have begun to use light-emitting diode (LED) lighting as a way to reduce their power consumption. However, while LED lights do help save energy, a study from the U.K. shows that they may also be harmful to the milk sold on supermarket shelves. The study, conducted by researchers at Newcastle University‘s School of Natural and Environmental […]

(Natural News) Americans have a message for the commercial dairy industry and it’s not what these processed milk lords want to hear: Give us raw or plant-based, or we’re not buying it. This growing trend away from pasteurized, homogenized milk recently sent Dean Foods, the largest milk processor in America, into bankruptcy. And not long after that, […]

(Natural News) In recent years, an increasing number of people have switched from cow’s milk to nondairy, plant-based alternatives, including coconut, rice, almond, hemp, oat, soy, quinoa and spelt milks. The reasons for this switch vary, with everything from ethical concerns to the need to avoid lactose motivating people to make the change. Since these […]