(Natural News) In a recent study which appeared in Nutrition Research, researchers from China found that tartary buckwheat, a crop widely grown in Asia, can help improve insulin levels in people with Type 2 diabetes. They also revealed that eating this type of buckwheat can lead to reduced bad cholesterol levels. To test whether tartary buckwheat can help […]

(Natural News) Mulberry is a flowering, fruit-bearing plant that belongs to the genus Morus. There are about 10 or more species of mulberries cultivated in various regions around the world. The mulberry plant (or tree) is known for having several medicinal parts. These parts have been used in traditional medicine for the treatment of various diseases, most […]

(Natural News) Monk fruit (Siraitia grosvenorii), also known as luo han guo, is a small, green, round fruit native to China. It is used in traditional Chinese medicine for various healing purposes, and researchers continue to explore the potential health benefits associated with this fruit. In a study published in The American Journal of Chinese Medicine, […]

(Natural News) Researchers from Northwestern University in Chicago conducted a pilot study that tested the effectiveness of transcranial magnetic stimulation for the prevention of age-related memory decline. The results, published in an online issue of Neurology on April 17, 2019, suggest that memory can be enhanced temporarily using magnetic fields. The magnetic fields purportedly stimulate […]

(Natural News) Aluminum is one of the most common elements on the planet. This naturally occurring metal can be found in many things, including cookwares, kitchen utensils, and food storage wraps. Trace amounts of aluminum can also be found in processed foods and some medications. While aluminum is useful outside the human body, this element […]

(Natural News) Triphala is a known Ayurvedic medicine that could treat various diseases. Not only is it used in other traditional medicine practices inspired by Ayurveda, but it is also known for its medicinal properties, such as antimicrobial, antioxidant, and immunomodulatory. In a recent study, researchers from China focused on the antiproliferative activities of two […]

(Natural News) Chemotherapy remains a popular treatment for cancer patients, but that’s mostly due to its profit potential and a lack of alternatives rather than its efficacy. In fact, as far as treatments go, it leaves a lot to be desired, ravaging patients’ bodies without providing meaningful progress in many cases. Now, researchers are looking […]

(Natural News) Modern medicine is losing its grip on society, as more and more people start turning to alternative treatments for their cancer. While chemotherapy and radiation treatments have long been the “gold standard” of conventional cancer care, health-savvy patients are beginning to question the paradigm. According to a new study from the University of […]

(Natural News) Allium vegetables, along with cruciferous vegetables, are known for their cancer-fighting abilities. Commonly used alliums in the kitchen include garlic, onions, leeks, spring onions, shallots, and chives. Due to their powerful biological activities, scientists continue to study these vegetables in the hopes of getting a better understanding of how they work. In a […]

(Natural News) Mainstream oncology is at a precipice. On average, there are 4,800 new cancer diagnoses occurring each day. The lifetime probability of being diagnosed with cancer is now 37.7% for women and 39.3% for men. While the death rate from cancer is slightly falling, these figures can be skewed by the millions of false […]