All posts tagged with goodfood
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-(Natural News) If you’ve been eating chocolate every chance you get on account of its health benefits, there’s something you need to know: Only certain types of chocolate will do the trick. This is especially true when it comes to cardiovascular health. Chocolate can be incredibly protective of heart health, but choosing the wrong kind […] -
-(Natural News) Essential oils are commonly used for aromatherapy and pain relief, but due to their wealth of active components, they can also be used for other things. Studies reveal that essential oils are also potent food preservatives. Researchers from Ghent University in Belgium further explored their potential, particularly in the preservation of bread from fungal spoilage. Their […] -
-(Natural News) Researchers from Sun Yat-Sen University in China examined the longitudinal associations between changes in glycemic load (GL) and the incidence of diabetes among pre-diabetic patients. Their results were published in the journal Nutrition Research. According to the researchers, only a few prospective studies that evaluated the association between GL and diabetes have accounted for changes in […] -
-(Natural News) Chronic kidney failure, also known as chronic kidney disease, is a progressive and potentially life-threatening condition in which the kidneys are damaged and can’t filter blood properly. A study published in the journal Food Science and Human Wellness found a natural solution to this debilitating disease that can also improve kidney function: Chinese chives. Chinese […] -
-(Natural News) In this review, a researcher from the University of Reading in the U.K. examines the role of dairy foods and red meat at key life stages in terms of their ability to reduce or increase chronic disease risk. This article, which includes a discussion about recent meta-analyses and updated reports on the associations between […] -
-(Natural News) A study published in the journal Nutrition Research examined the effect of salmon intake on lipoprotein particle size and concentration associated with cardiovascular disease risk. The study was carried out by researchers at Grand Forks Human Nutrition Research Center, the University of Minnesota, and the University of North Dakota. The U.S. Dietary Guidelines […] -
-(Natural News) For quite a long time, people were taught to avoid fats because a gram of it contains twice the amount of calories that proteins or carbohydrates have. Then, studies emerged saying carbohydrates are just as bad, if not worse, because refined carbs quickly get turned into sugar. Now, there are proponents of the […] -
-(Natural News) Crohn’s disease is a chronic inflammatory bowel disease (IBD) that affects the digestive tracts of hundreds of thousands of patients. Thankfully, these people can avail themselves of natural medicines in the form of several medicinal plants whose effectiveness in treating IBD has been confirmed by clinical trials. The protective powers of glutamine and Chios mastic gum Although glutamine is not […] -
-(Natural News) Many countries around the globe are making an effort to reduce their plastic waste to save wildlife – and humans – from its detrimental effects. In fact, Thailand and Vietnam are just some countries that are taking a page (or a leaf for this one) from Mother Nature’s playbook to combat plastic waste. […] -
-(Natural News) The last few years have seen an uptick in cases of ulcerative colitis, a chronic inflammatory disease that affects the large intestine. In a recent study published in the Chinese Journal of Natural Medicines, researchers from the Shanghai University of Traditional Chinese Medicine identified compounds from traditional Chinese medicine (TCM) that effectively treat ulcerative colitis. […]
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