(Natural News) Mainstream oncology is at a precipice. On average, there are 4,800 new cancer diagnoses occurring each day. The lifetime probability of being diagnosed with cancer is now 37.7% for women and 39.3% for men. While the death rate from cancer is slightly falling, these figures can be skewed by the millions of false […]

(Natural News) Whether you’re 25 or 65, what you eat and how you spend your free time will affect your longevity. If you want to live longer, here are 13 lifestyle habits that will help increase your life expectancy and improve your overall well-being. Follow a diet full of nutritious plant foods. Eating a wide variety of plant-based […]

(Natural News) Dietary intervention is one of the most studied and most effective strategies for diabetes management. In a recent study, scientists from India looked into the anti-diabetic potential of a wild species of banana, particularly a compound called apiforol found in its seeds. Their findings appear in the Journal of the Science of Food […]

(Natural News) A healthy diet is vital to preventing cardiovascular disease and reversing the damage to the heart and general health. When taken together with regular physical exercise and a healthy lifestyle, eating heart-friendly foods will reduce the risk of heart disease. Berries, leafy greens, avocados, nuts, and seeds Berries are very good for the […]

(Natural News) Raw honey is a healthier and more natural alternative to regular store-bought honey. Most commercial brands of honey go through extensive processing and pasteurization, which eliminates many of the beneficial nutrients found in raw honey. Processed honey is only a modern invention whereas raw honey has been used in traditional medicine for hundreds of years. […]

(Natural News) The food you’re eating might be protecting you from cancer. A study published in The American Journal of Chinese Medicine revealed that allyl isothiocyanate (AITC), a compound present in human diets, has novel cancer-fighting properties. AITC is commonly found in many cruciferous vegetables such as arugula, broccoli, cabbage, and cauliflower. It is also […]

(Natural News) In this study, researchers from different universities in South Korea investigated the proliferative effects of apple ethanol extract on two types of mesenchymal stem cells and identified the possible molecular mechanisms underlying these effects. The results of their study were published in the journal Nutrition Research. Adult stem cells (ASCs) are commonly used […]

(Natural News) Bacteria, fungi, and viruses are integral parts of the human body. They outnumber cells 10 to one and are hosted by different systems, such as the skin, the mouth, and the gut. These microbes contribute to health through their genes, which are normally expressed into beneficial protein products. However, certain conditions can turn these microorganisms into unruly […]

(Natural News) Rosemary (Rosmarinus officinalis) is a widely known medicinal herb and fragrant spice. Its leaves have antioxidant properties and are the only accepted food antioxidants in Europe today. Because of their application, the extraction of antioxidant compounds known as polyphenols from rosemary leaves is important not only for the food industry, but also for research […]

(Natural News) Safflower (Carthamus tinctorius) is a multifunctional crop that is used extensively in folk medicine in China, Japan, Korea, and other Asian countries. The plant produces yellow to deep red flowers, which are largely used for flavoring and coloring purposes. Over the years, researchers have isolated and identified more than 100 compounds from C. tinctorius. In a recent […]