(Natural News) Aloe vera juice comes from the aloe vera plant, a succulent from the genus Aloe. The leaves of this plant contain a gooey, thick gel that is made into aloe vera juice, which can offer a bevvy of health benefits. Provides various nutrients – Aloe vera juice contains essential nutrients, such as vitamins […]

(Natural News) Mulberries are fruit-bearing plants known for producing colorful berries. These fruits, which come in different colors, can be used for many things: They can be eaten as snacks or used to make beverages, or even taken as medicine. According to studies, mulberries have the ability to lower blood sugar levels, making them potent anti-diabetic agents. In China, a […]

(Natural News) Resveratrol is a polyphenolic plant compound known for its antioxidant activities. It is commonly found in the skin of red grapes and used as a supplement due to its health benefits. Aside from lowering blood pressure, resveratrol is also praised for its ability to protect brain function and lower bad cholesterol (LDL) levels. In a […]

(Natural News) The old saying is indeed true: “An apple a day keeps the doctor away.” Many studies have explored the health benefits of apples. Here are just some evidence-based health benefits you can get from eating an apple: It can ward off cancers. Various studies examined the anti-cancer potential of apples. For example, a case-control study published […]

(Natural News) Brazil nuts are not only tasty snacks — they provide plenty of selenium and important nutrients. Eating these seeds improves cardiovascular health, replenishes antioxidant in the body, and sharpens the brain. Brazil nuts are some of the best sources of selenium, an antioxidant mineral that is critical to metabolism, reproduction, and immune responses. Eating […]

(Natural News) A good guideline when foraging is to never eat anything that you don’t fully recognize: Many plants in the wild that may look edible but are actually poisonous. There are also some telltale signs to help you identify which plants are not safe to eat. (h/t to Survivopedia.com) One of the most common signs of […]

(Natural News) In this study, researchers from the University of California evaluated the compliance with and tolerability of daily intake of cranberry capsule for the prevention of asymptomatic bacteriuria (ASB) during pregnancy. The results of their study were published in The Journal of Alternative and Complementary Medicine. The researchers recruited a total of 49 pregnant women […]

(Natural News) When it comes to fungi, people often imagine a mushroom. Indeed, the common mushroom (Agaricus bisporus) is a fungus known the world over. But it’s worth noting that other types of fungi exist, with some being a little more bizarre than the average crimini or portobello scattered on pizzas and in salads. Take the Cordyceps genus, […]

(Natural News) Poria mushrooms (Poria cocos), also known as fuling in traditional Chinese medicine (TCM), has long been used as a diuretic, tonic, and sedative in both Chinese and Japanese medicines. Today, it is known to treat a wide variety of diseases, ranging from coughs and diarrhea to loss of memory (amnesia) and Alzheimer’s disease. […]

(Natural News) Honey has been utilized as both a superfood and natural remedy for thousands of years. In fact, cultures around the globe recognize it for being an amazing healing treasure. However, the overall potency of honey can vary greatly depending on several factors, including the brand, the type of honey, the bees that make it, and […]