(Natural News) Here it comes. Attack of the killer fake chickens. Will they escape from the laboratory and make it from “lab to table?” The answer is… yes. KFC has done it. They’ve created fake chicken in a test tube and coated it with their famous recipe, so you can’t even tell that what you’re […]

(Natural News) Processing American food began after World War II, when we started canning produce and adding preservatives and additives. In 1950, scientists figured out that adding antibiotics to animal feed increased the livestock’s growth rate. Then, in the early 1980s, the U.S. began extensively using hormones for livestock, and genetically engineering crops to contain […]

(Natural News) Just when you thought the products sold on grocery store shelves couldn’t possibly deviate any further from the real food provided by nature, Frankenmeats grown in labs are poised to join the other engineered abominations at your local supermarket by the end of the year. This so-called “clean” in-vitro meat is created by […]