All posts tagged with food science
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-(Natural News) A versatile fruit, the orange offers other benefits aside from abundant levels of vitamin C. Various scientific studies have determined that oranges have a lot of medicinal properties. Oranges contain a lot of compounds that are good for your health. Below are nine of its “well-established therapeutic applications” which are detailed in three sections – […] -
-(Natural News) A study conducted by researchers from Iowa State University revealed that a certain species of birds helps chili peppers grow in the wild. According to the researchers, the data from their study helped them learn more about “a mutualistic, or mutually beneficial, relationship between birds and chili peppers in the Mariana Islands.” Haldre Rogers, an […] -
-(Natural News) A lot of diseases, such as fatty liver disease, are caused by oxidative stress. Fortunately, there are natural treatments that help fight it. One of these is a fermented tea called Pu-erh that contains antioxidant properties and glucose-regulating extracts and can protect the liver from impairment. A team of researchers from China examined the oxidative […] -
-(Natural News) Placed side-by-side with its more colorful counterparts, Moringa oleifera tree (also known as the moringa tree) doesn’t elicit oohs and aahs. The leaves are small, the trunk is ordinary. The sturdy tree grows is ubiquitous in tropical countries, and withstands harsh weather conditions like drought and frost. But don’t let looks deceive you. […] -
-(Natural News) In this day and age, it’s incredibly important to conduct your own research and examine specific sources of information before arriving at a definitive conclusion. Money talks, as they say, and often times that money has the power to shape public opinion for better or for worse. Take the sugar industry, for example, […] -
-(Natural News) If you’re suffering from leaky gut syndrome, consider drinking some colostrum, which can help protect your intestinal tract. Colostrum is the milky fluid that mammals (such as cows and even some humans) produce in the first two to three days after giving birth. This fluid has many known health benefits, and it is also […] -
-(Natural News) If you’re like most people, you load cereal boxes, loaves of bread in transparent plastic and other must-haves into the grocery cart without knowing that they passed through a lot of hands before they reached the shelves. Little do you know that the thin plastic wrap which is supposed to protect the fresh […] -
-(Natural News) The idea of nutrient loss is a common but troublesome problem that plagues all kinds of soils. Efforts have been made by a number of institutions to combat this issue, to varying degrees of success. Yet, as a team of researchers has demonstrated, the answer could very well lie in a tool widely […] -
-(Natural News) Everyone may have heard, at some point, a friendly suggestion to “eat your vegetables.” It turns out, that is actually sound advice, when it is part of the Mediterranean Diet (MD), according to research. In a study that appears in Current Nutrition Reports, authors used available information from various studies to provide an overview […] -
-(Natural News) The world is getting more connected by the minute – and with that comes our dependence on specific regions for certain food items. Take Brazil, for example. Thanks to its climate and geographical diversity, the country has slowly put its place on the map: What was once a country only known for sugar […]
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