All posts tagged with food science
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-(Natural News) Aside from being a rich source of healthy fats and antioxidants, walnuts are known for their ability to lower blood pressure, support weight loss and decrease inflammation. But researchers from Marshall University (MU) in West Virginia recently discovered another great thing about walnuts: Regular consumption of this superfood can help women fight breast cancer. Eating walnuts […]
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-(Natural News) Immune function declines with age, and this decline is said to be largely influenced by the composition of a person’s gut microbiota. The gut microbiota protects the digestive system from external pathogens by modulating immune responses. However, aging reduces the diversity of the gut microbiota, and this leads to unfavorable conditions, such as frailty, increased […]
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-(Natural News) Nothing says “sophistication” better than a glass of red wine. In fact, people who know their wine can easily tell you which foods go well with dry wines like Cabernet Sauvignon, and which ones are perfect for fruity reds like Pinot Noir. But what makes a wine “dry”? A recent study found that the perception […]
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-(Natural News) In this study, researchers from Austria, Germany and Switzerland investigated the effects of a proprietary oil-free hydroethanolic pumpkin seed extract on the symptoms of benign prostatic hyperplasia (BPH). Their findings were published in the Journal of Medicinal Food. The majority of men are affected by symptomatic BPH from a certain age. Extracts from medicinal […]
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-(Natural News) When they first started becoming popular back in the 1980s, soy products were hailed by many as being the healthy alternative to dairy, meat, and various other foods that people have been safely consuming since the beginning of time. But we now know that soy is a major detriment to human health (especially […]
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-(Natural News) Monsanto’s Roundup weed killer product – with its primary ingredient, glyphosate – is the world’s most popular herbicide. For decades, despite controversy raging about its safety, farms, school grounds, parks and other areas have been doused in this toxic chemical. Agencies responsible for protecting the health of the public, including the Environmental Protection Agency […]
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-(Natural News) In a bid to have the healthiest pregnancy possible, thereby providing a growing baby with the optimal conditions for good health, many moms-to-be make drastic lifestyle changes, including cutting out caffeine and certain types of cheeses, eating the healthiest possible foods, and exercising regularly. One of the most common changes expecting mothers make […]
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-(Natural News) In this study, researchers from the US tested the hypothesis that chronic supplementation of proprietary spearmint extract (PSE) would improve cognitive performance in young, active individuals. Their results were published in the journal Nutrition Research. According to previous studies, chronic supplementation of PSE can improve cognitive performance in individuals 50-70 years of age with […]
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-(Natural News) Researchers from Pukyong National University and Kyungpook National University in South Korea investigated the effects of schizandrin (SCH) A supplementation on non-alcoholic fatty liver disease (NAFLD). Their findings appeared in the journal Nutrition Research. SCH A is a lignan found in the fruits of plants from the Schisandra genus. The researchers hypothesized that SCH A […]
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-(Natural News) This study is a clinical trial conducted by researchers from Marshall University in West Virginia to determine the effects of walnut consumption on breast cancer. Their results were published in the journal Nutrition Research. Walnut consumption slows breast cancer growth and reduces the risk of mammary cancer in mice. Previous studies suggest at this benefit […]
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