All posts tagged with food industry
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-(Natural News) An investigation by academics, journalists and public interest researchers reveals a web of corporate money and industry-funded science surrounding the nonprofit organization International Life Sciences Institute (ILSI). ILSI describes itself as a network of think-tanks, science societies and institutes that promote food safety and nutrition. However, as research group U.S. Right to Know (USRTK) asserts, ILSI is […] -
-(Natural News) Obese people are at an increased risk of critical illness from the Wuhan coronavirus (COVID-19) and the global food industry is partly to blame. In a recent editorial published in the British Medical Journal (BMJ), a group of English researchers reported that being obese corresponds to an astounding 97 percent greater risk of critical illness due to […] -
-(Natural News) It has been the “dirty little secret” of the food, supplements and vitamin industry for decades: Most of the products sold in North America are grown or made in China. There’s only one natural products manufacturer and retailer in the world that has, for years, confirmed and labeled the majority of its products […] -
-(Natural News) Many food companies today use synthetic antioxidants to preserve food. While these can prevent or delay lipid oxidation — the leading cause of chemical degradation in foods, these can be harmful to human health. For this reason, researchers from the State University of Maringa in Brazil looked at the potential use of green tea, a […] -
-(Natural News) The largest commercial milk processor in the United States has filed for Chapter 11 bankruptcy protection, citing heavy debt and substantial unfunded debt obligations as among the reasons why. The current owners of Dallas-based Dean Foods say that they eventually want to sell the company, but first need to get things back on […] -
-(Natural News) Olive oil is the most used oil in the food industry. It is made from the fruits of the olive tree (Olea europaea). Although olive oil has high amounts of fat, experts say that these fats are beneficial to health and can even reduce the risk of heart disease and cancer. Because of […] -
-(Natural News) Junk food companies are taking advantage of the regulatory loopholes to advertise their unhealthy products to millions of children online, adding fuel to the childhood obesity epidemic. The World Health Organization (WHO) urges authorities to take more effective measures to limit marketing strategies by these companies – which range from online games to […] -
-(Natural News) When it comes to nutritional information, major food companies have become more straightforward in informing consumers. Products and menus now have food labels and nutritional information, but health professionals want to determine if these labels promote healthier food choices or if they’re only used as a clever marketing tactic. The informative study, which was conducted by […] -
-(Natural News) Experts spoke out against the ongoing attempts to raise and farm octopus on a commercial scale. They said that domesticating the delicious but vulnerable cephalophod will not only be cruel to the animals, but will also be even more unsustainable than most aquatic farming. “We are all living during the rapid domestication of aquatic species and research […] -
-(Natural News) Throughout the years, energy drinks have become more popular, especially among teens and young adults. Energy drinks may provide that extra energy for you to survive throughout the day, but they can also contribute to ill health. A recent review suggests that energy drinks pose more serious health risks than their potential benefits. In […]
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