(Natural News) Researchers from India explored the antihyperlipidemic and anti-tumor properties of the ethanolic extract and phytochemicals derived from Apium graveolens, commonly known as celery, in rodents. They reported their findings in an article published in the Journal of Dietary Supplements. Chromatographic analysis of the seeds of A. graveolens shows that they contain coumarin derivatives like seselin, methoxsalen and […]

(Natural News) A study published in the Journal of the American Osteopathic Association shows that dairy products may increase the risk of prostate cancer but plant-based diets may decrease that risk. Mayo Clinic researchers based their findings on previous studies that examined the link between certain diets and prostate cancer risk. “Our review highlighted a cause for […]

(Natural News) Congestion, fever and sore throat are all symptoms that could point to a viral infection. Fortunately, there are many potent herbs that have been used since ancient times to prevent a viral infection or reduce its severity. These herbs’ antiviral properties can be attributed to the numerous potent compounds they contain. These phytochemicals not only help fight […]

(Natural News) According to the Centers for Disease Control and Prevention (CDC), one in three Americans suffers from high blood cholesterol, a major risk factor for cardiovascular disease (CVD) and stroke. Eating plenty of fatty foods and red meat is the usual cause of high cholesterol. However, this health condition does not present symptoms. For this reason, stroke […]

(Natural News) N-acetylcysteine (NAC) is a supplement form of the amino acid cysteine. It plays an important role in your body’s detoxification process and helps mitigate the side effects of drugs and environmental toxins. In fact, it is commonly used to treat people who overdose on acetaminophen (Tylenol), which can cause acute liver toxicity when taken in […]

(Natural News) Momordica charantia, commonly known as bitter melon or bitter gourd, is a fruit-bearing tropical vine that belongs to the Cucurbitaceae (gourd) family. It is closely related to cucurbits typically found in the human diet, such as pumpkins, melons, squash and zucchinis. The fruit of this medicinal plant is popular as a disease-fighting superfood. In fact, extracts from […]

(Natural News) The common cold is a viral infection of the nose and throat. Although usually harmless, it can cause discomfort in the form of a runny nose, sore throat, congestion, fever, headaches and body aches. Most people recover fully from the common cold after seven to 10 days. But taking natural remedies may help reduce […]

(Natural News) In this study, researchers from Kyoto University investigated the appetite-enhancing and locomotor-reducing effects of Myristica fragrans (nutmeg) oil and its active components. They reported their findings in an article published in the Journal of Natural Medicines. M. fragrans is widely used to enhance the flavor of sweet and savory foods. In Asian countries, it also has […]

(Natural News) Taking fish oil lowers heart attack risk, while taking vitamin D supplements reduces the risk of death from cancer. These are the results of the Vitamin D and Omega-3 Trial (VITAL), a study involving nearly 26,000 participants that took place over the course of 5.3 years. The researchers behind it investigated the effects of daily […]

(Natural News) Scientists have reported that compounds present in green tea may improve the efficacy of antibiotics against antibiotic-resistant bacteria. In their report, researchers from the University of Surrey‘s School of Veterinary Medicine in the U.K. noted this effect is because of the compound epigallocatechin gallate (EGCG), which is present in green tea. EGCG is a plant compound […]