(Natural News) Essential oils have long been of interest to researchers, particularly their chemical composition. These oils are derived from aromatic plants and are often used for aromatherapy. The chemical compounds they contain are said to be their source’s essence; hence these plant components are considered to have powerful bioactivities that bring a lot of health […]

(Natural News) Exercise is important for living a healthy life, and a new study encourages people, particularly those with osteoarthritis, to exercise more. Yes, people with osteoarthritis can and should exercise. Published in the journal Osteoarthritis and Cartilage, the study suggested that exercise can help prevent the degradation of cartilage caused by osteoarthritis. To be […]

(Natural News) The food you’re eating might be protecting you from cancer. A study published in The American Journal of Chinese Medicine revealed that allyl isothiocyanate (AITC), a compound present in human diets, has novel cancer-fighting properties. AITC is commonly found in many cruciferous vegetables such as arugula, broccoli, cabbage, and cauliflower. It is also […]

(Natural News) In this study, researchers from different universities in South Korea investigated the proliferative effects of apple ethanol extract on two types of mesenchymal stem cells and identified the possible molecular mechanisms underlying these effects. The results of their study were published in the journal Nutrition Research. Adult stem cells (ASCs) are commonly used […]

(Natural News) Bacteria, fungi, and viruses are integral parts of the human body. They outnumber cells 10 to one and are hosted by different systems, such as the skin, the mouth, and the gut. These microbes contribute to health through their genes, which are normally expressed into beneficial protein products. However, certain conditions can turn these microorganisms into unruly […]

(Natural News) Safflower (Carthamus tinctorius) is a multifunctional crop that is used extensively in folk medicine in China, Japan, Korea, and other Asian countries. The plant produces yellow to deep red flowers, which are largely used for flavoring and coloring purposes. Over the years, researchers have isolated and identified more than 100 compounds from C. tinctorius. In a recent […]

(Natural News) Pigeon pea (Cajanus cajan) is a plant known for its many medicinal properties. It is used in traditional medicine in China and Brazil. Numerous studies have proven that pigeon pea possesses antioxidant, antidiabetic, antimicrobial, and DNA-protective properties. However, not much is known about its mechanisms of action. In a recent study published in the journal Food […]

(Natural News) Whenever studies report about anti-cancer foods, fruits and mainly vegetables top their lists. These fibrous, plant-based foods are rich in chemical compounds that can prevent, halt the progression of, and even fight several diseases. After years of investigating, researchers have finally identified these valuable sources of cancer-fighting chemicals as cruciferous and allium vegetables. What’s even better is […]

(Natural News) Traditional Chinese medicines (TCM) have been proven by many studies to be effective and reliable treatments for various diseases. However, despite numerous discoveries about medicinal plants and their bioactive components, the mechanisms behind their therapeutic efficacy remain unexplored. Metabolomics is an emerging science that can provide the means to elucidate these mechanisms. This […]

(Natural News) Cupping therapy is a healing practice that involves placing cups at certain points on a person’s skin. A practitioner creates suction in the cups, which pulls against the skin. There are two main types of cupping: wet and dry. In wet cupping, a practitioner punctures the patient’s skin before starting the suction. This […]