(Natural News) For years, we’ve warned that Big Pharma’s business model is a “repeat business” racket that profits from sickness and disease. We also know that cancer is a multi-billion-dollar industry that generates huge profits from the repeat business of cancer “therapies” such as chemotherapy and radiotherapy. Now comes news that a popular blood pressure […]

(Natural News) Cancer patients are twice as likely to file bankruptcy as those who stick to organic foods and a healthy lifestyle, but still, people whine and cry over the “cost” of organic, claiming “it’s too expensive.” Top that off with the latest stats that show four out of five cancer patients who do file […]

(Natural News) The recent legal victories of people who developed cancer following glyphosate exposure have attracted a lot of headlines, with tens of millions of dollars being awarded to individuals and many other pending lawsuits expected to have similar outcomes. Yet the maker of glyphosate-based Roundup, Monsanto, continues to insist that their products are safe […]

(Natural News) One of the key challenges in preventing cancers and other chronic diseases is helping consumers make healthier food choices. For this reason, some countries are considering implementing a simplified labeling system that informs consumers of the nutritional quality of food products. The Nutri-Score is France’s official nutrition label, but it remains optional as per European […]

(Natural News) Roundup is among the most widely used herbicide in the world, but that doesn’t mean it’s safe. There have been countless allegations against Roundup’s manufacturer, Monsanto, especially in relation to the herbicide’s active ingredient, glyphosate. An overwhelming body of evidence suggests that glyphosate (and other ingredients found in Roundup) are harmful to human […]

(Natural News) Anyone who values their health should avoid using Splenda at all costs. An increasing number of scientific literature warns about the numerous adverse effects of using this artificial sweetener. Earlier animal-based studies established links between sucralose and the onset of leukemia and diabetes. But a 2013 review uncovered the hidden health issues of Splenda long after many people consumed […]

(Natural News) Rice is a filling food that goes well with almost any type of ingredient. However, a recent study warns that eating certain kinds of rice can increase your exposure to harmful inorganic arsenic. The study was conducted by Kan Shao and his collaborator Zheng Zhou. Both researchers are from Indiana University Bloomington. In December 2018, […]

(Natural News) Most people will not think twice about eating a sizzling steak or hot barbecue fresh off the grill. Behind these tasty foods, however, lurks the risk of getting certain types of cancers. This occurrence is said to notably increase in people who eat meat cooked with high heat. When raw foods are heated beyond […]

(Natural News) Aflatoxins are toxic compounds produced by Aspergillus flavus and Aspergillus parasiticus, two pathogenic fungi that thrive in hot and humid climates. Aflatoxins are some of the most carcinogenic toxins known to man, and they can be found in foods today. A. flavus and A. parasiticus can contaminate crops in the field, at harvest, and during storage. The aflatoxins they produce are commonly found […]

(Natural News) A team of European researchers conducted a prospective analysis of the association between the Nutrient Profiling System of the British Food Standards Agency (modified version) (FSAm-NPS) score of foods and cancer risk in a large and diverse European population. The results of their study were published in the journal PLOS Medicine. This study is part […]