(Natural News) A study in the Journal of Essential Oil Research evaluated the chemical composition and antimicrobial activity of essential oils of Tetraclinis articulata, commonly known as the sandarac tree. Researchers analyzed the essential oils of fresh and dried leaves of T. articulata by GC-FID and GC-MS, identifying 62 and 54 volatile compounds representing 88 percent and 98 percent of […]

(Natural News) Eucalyptus oil can be obtained from different species of eucalyptus trees, but the main source of the eucalyptus oil used around the world today is blue gum (Eucalyptus globulus). Eucalyptus oil has become popular in recent years because of its many benefits. Here are some scientifically proven uses of eucalyptus oil: Joint and […]

(Natural News) Mushrooms may be considered by some as vegetables when added to a dish, but in reality, they are not. They are fungi that have been shown to possess medicinal benefits. This is widely known and appreciated by many people, hence the considerable number of studies about mushrooms and the active compounds they contain. Researchers from Nanjing Agricultural University […]

(Natural News) A study published in BMC Complementary and Alternative Medicine revealed that the saltbush plant (Atriplex lasiantha) contains biologically active compounds that can potentially be used against various illnesses. In the multi-university study, researchers from Pakistan and China looked at how saltbush can be used as a novel therapeutic remedy in vitro. For the study, […]

(Natural News) Betel leaf (Piper betle) is a heart-shaped leaf commonly used in India, mostly for oral health care. The extracts of betel leaf have recently become widely known for their ability to inhibit microbial growth, thanks to their phytochemicals. Researchers from Taylor’s University Lakeside in Malaysia and Heriot-Watt University Dubai in the United Arab Emirates […]

(Natural News) In this study, researchers from Bharathidasan University in India produced silver nanoparticles (AgNPs) using an aqueous extract from ripe Nothapodytes nimmoniana (Graham) Mabb. (ghanera) fruit as capping agent. Their paper, which investigated the antioxidant, anticancer, and antimicrobial activities of the AgNPs, was published in the journal Food Science and Human Wellness. The researchers characterized AgNPs […]

(Natural News) The allium vegetable family includes kitchen staples like onions, garlic, and chives. These vegetables aren’t just full of flavor, they also offer many health benefits. Alliums contain organosulfur compounds that possess antioxidant, antibacterial, and antiviral properties. These compounds can also help prevent blood clots. They are responsible for most of the health benefits offered by alliums. Alliums […]

(Natural News) A study published in the Journal of Herbal Medicine found that betel leaf (Piper betle) extracts can be used as antimicrobial agents in oral care products. The study assessed the antimicrobial activity of betel leaf extracts in real-life applications. Betel leaf has been reported to have various medicinal properties. It is also traditionally […]

(Natural News) A review focused on the recent advances in the in vitro application of essential oils in systems and in reducing fungal spoilage in bread. The paper was written by researchers from Ghent University in Belgium and it was published in the Journal of Essential Oil Research. Several studies have been done demonstrating the potential of essential oils as antifungal food […]

(Natural News) In the U.S., salmonella is the leading cause of food-related outbreaks. There are antibiotics available to treat foodborne illness, but these cause harmful side effects. In fact, certain bacteria have become resistant to these drugs. So, a team of researchers from South Korea and the U.S. developed a novel antimicrobial food-compatible formulation to fight […]