All posts tagged with anti-cancer
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-(Natural News) Many of the vegetables that are part of a healthy diet belong the genus Allium. These include onions, garlic, shallots, scallions, leeks and chives. These vegetables are also known for their anti-cancer properties, which have been reported by numerous studies. In a recent study published in the journal BMC Complementary and Alternative Medicine, researchers […]
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-(Natural News) It might sound unappealing for some, but according to a new study, the injection of dead and dying cells directly into malignant tumors may hold the key to finding new ways to fight off cancer. Published in the Science Immunology journal, the study is an exploration of possible methods to counter and eliminate […]
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-(Natural News) One of the most popular nutrients known to mankind, ascorbic acid or vitamin C can be found in many foods, particularly citrus fruits and cruciferous vegetables. It is also one of the most widely consumed dietary supplements due to its ability to boost the immune system. Studies show that this water-soluble vitamin has […]
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-(Natural News) Carrots, grapes and oranges may contain the same anti-carcinogenic compounds found in synthetic drugs, according to a recent study published in Scientific Reports. Researchers from Imperial College London said they found evidence to suggest that fruits and vegetables rich in antioxidants may help inhibit the growth of cancerous cells and tumors. Fruits and vegetables as […]
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-(Natural News) In the fight against cancer, it seems that scientists are now looking toward science fiction for inspiration. A group of scientists at the University of Arkansas for Medical Sciences developed a method that uses a laser to scan for and zap cancer cells in the blood. To test for cancer spread, patients usually have to undergo blood […]
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-(Natural News) As a natural sweetener and alternative to table sugar, stevia can provide a number of health benefits. However, the plant possesses a certain aftertaste that can be off-putting to some people. Because of this, scientists peered into the molecular machinery behind stevia’s intense sweetness. What makes stevia sweeter than regular sugar? Researchers at […]
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-(Natural News) Plants from the ginger (Zingiberaceae) family contain an active compound that is known for its anti-tumor properties. Called B-elemene, this liquid-soluble sesquiterpene not only induces cancer cell death, but also cell cycle arrest at different stages, depending on the type of tumor. In a recent study, researchers from The First Hospital of China Medical University explored the […]
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-(Natural News) In this study, researchers from Malaysia evaluated the cytotoxicity of postbiotic metabolites (PM) produced by six strains of Lactobacillus plantarum on various cancer and normal cells. Their findings were published on the journal BMC Complementary and Alternative Medicine. L. plantarum is a major species of lactic acid bacteria (LAB) capable of producing PM. Studies […]
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-(Natural News) Vitamin D provides a number of health benefits – aiding in heart health, immune function and bone strength. In a recent study, researchers from Michigan State University revealed that vitamin D can even prolong the lifespan of cancer patients, if taken for at least three years. “Vitamin D had a significant effect on lowering the risk of death […]
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-(Natural News) Here is some good — and delicious — news: Men who are looking to reduce their risk for colorectal cancer may benefit from adding more yogurt to their diets. In a recent study published on the medical journal Gut, researchers from the Department of Surgery at Washington University School of Medicine in Saint Louis, […]
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