High fructose corn syrup news, articles and information:
 | 6/22/2016 - HFCS is ubiquitous in the modern processed food supply. It's added to pizza sauce, salad dressings, ketchup and "whole wheat" breads. Did you know it's often contaminated with the toxic heavy metal mercury?
The following excerpt is from my new book Food Forensics, available now for preorder on Amazon.com...
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| 6/9/2016 - Foods bearing promises on their labels such as "contains no high fructose corn syrup" (HFCS) may actually contain an even more potent version of HFCS, due to a change in labeling terminology that took place in late 2014. Even reading the ingredients on the package will not reveal the presence of this...
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 | 3/10/2015 - The Corn Refiners Association is now labeling high fructose corn syrup as fructose. Packing on products such as General Mills Vanilla Chex cereal now states the product contains no high fructose corn syrup, while the ingredients list contains the simple word, "fructose." This fructose is actually a...
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 | 5/2/2013 - If you buy fruit juices at your local grocery store, you might notice the Welch's brand juices sold in refrigerated cartons. Welch's calls them "refrigerated cocktails" and offers exotic-sounding flavors like Strawberry Peach, Dragon Fruit Mango Cocktail and Orange Pineapple Apple.
These products...
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| 12/5/2012 - A new, eye-opening study has taken the novel approach of examining a country's high fructose corn syrup (HFCS) consumption and correlated that with the incidence of diabetes. This study examines the long-suspected assumption that corn syrup contributes to the rapidly and consistently increasing rise...
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 | 6/5/2012 - The days of food and beverage makers hiding the gargantuan sugar content of high fructose corn syrup under the deceptive label of "corn sugar" are over following a U.S. Food and Drug Administration (FDA) decision that prohibits the common industry practice.
According to recent reports, FDA regulators...
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 | 3/26/2012 - In what has all the appearances of the pot calling the kettle black, two of the unhealthiest and most widely consumed items in the American diet are headed to court to decide which one is more evil. Big Sugar is taking on Big Corn and their High Fructose Corn Syrup (HFCS) in a landmark battle scheduled...
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 | 1/24/2012 5:43:27 PM - Adolescents who consume foods and beverages containing high fructose corn syrup already have, present in their blood, evidence of risk factors for cardiovascular disease and diabetes according to a recent study. The results of the new study, to be published in February 2012 in The Journal of Nutrition,...
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 | 11/25/2011 - Barbecue enthusiasts who believe that "if it ain't barbeque, it ain't food" may be pouring something that arguable isn't food on their grilled meats if they use commercially prepared barbeque sauce. Many of these sauces create their so-called "authentic" flavor using high fructose corn syrup -- often...
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| 7/10/2011 - High-fructose corn syrup (HFCS) is used as a sweetener in thousands of mainstream packaged foods sold in the United States and around the world, from bread to soda and even breakfast cereal. It has been blamed for increasing the number of empty calories in the U.S. diet, and researchers have linked...
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| 5/5/2011 - A current television commercial from the Corn Refiners Association touts the equality of high fructose corn syrup (HFCS) to cane sugar. It claims, "When it comes to corn sugar or cane sugar, your body doesn't know the difference. Sugar is sugar." True, sugar is sugar, but it certainly is not HFCS, a...
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| 4/6/2011 - A new study from Princeton University found that significant weight gain occurred by merely adding high fructose corn syrup to the diet. Subjects in the test group gained 48% more weight than those who were not given any high fructose corn syrup. Companies with financial ties to the industry have fought...
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| 1/27/2010 - If you think consuming products with high fructose corn syrup is a good way to avoid sugar, think again. You are better off with sugar! Of course, you probably know by now that any aspartame type sweetener is out of the question. But high fructose corn syrup (HFCS) is also a very poor choice.
HFCS...
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| 7/24/2009 - If you`ve been roaming the aisles of your local grocery store recently, you`ve probably noticed an encouraging trend that we`re seeing more and more of lately. On food products not traditionally associated with natural foods that make spaghetti sauces, pizza crusts and whole wheat breads are big banner...
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 | 2/19/2008 - While new research suggests that beverages containing high fructose corn syrup may increase a person's risk of contracting diabetes, the same study has also found evidence that a chemical in tea vastly counterbalances the cell-damaging effect of the sweetener.
Researchers discovered that beverages...
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 | 1/30/2008 - Consuming beverages containing high fructose corn syrup may increase the risk of developing diabetes, particularly among children, according to research presented at the 234th annual meeting of the American Chemical Society.
Researchers examined the chemical composition of 11 different beverages...
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Concept-related articles:Obesity:Diabetes:Soft drinks:Fructose:Corn syrup:SAMe:Advertising:Consumers:Corn:Disease:Products:Companies:Industry:Consumption:People:Course:
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