All posts by Evangelyn Rodriguez
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-(Natural News) The Apiaceae (umbellifers) family consists of mostly edible, flowering and aromatic plants, such as carrots, parsley, anise, coriander, Queen Anne’s lace, parsnip and celery. They are some of the most extensively studied edible plants on the planet because of their abundance of medicinal components, which give them various beneficial properties. Celery, for instance, contains apigenin, a […] -
-(Natural News) In this study, researchers in Nigeria investigated the phytochemical composition of the root bark of Cassia singueana (African cassia tree) and their reported analgesic and anti-inflammatory properties. Their findings were published in the Journal of Medicinal Plants Research. C. singueana is used in ethnomedicine for the management of pain and other ailments. To evaluate its biological […] -
-(Natural News) In this study, researchers at Soochow University in China investigated the effects of lactoferrin (LF) supplementation on atherosclerosis. They reported their findings in an article published in the Journal of Medicinal Food. LF is a multifunctional glycoprotein in milk with beneficial effects on lipid metabolism. However, whether LF can inhibit the development of atherosclerosis […] -
-(Natural News) Chinese researchers investigated the anti-fibrotic effects of curcumin on epithelial-to-mesenchymal transition (EMT) induced by transforming growth factor-B1 (TGF-B1), as well as the mechanism by which it influences the phosphatidylinositol 3-kinase (PI3K)/Akt pathway. Their findings were published in the journal Biological and Pharmaceutical Bulletin. According to animal studies, curcumin has protective effects against the development of renal […] -
-(Natural News) Researchers from India explored the antihyperlipidemic and anti-tumor properties of the ethanolic extract and phytochemicals derived from Apium graveolens, commonly known as celery, in rodents. They reported their findings in an article published in the Journal of Dietary Supplements. Chromatographic analysis of the seeds of A. graveolens shows that they contain coumarin derivatives like seselin, methoxsalen and […] -
-(Natural News) Previous infection with other coronaviruses may lessen the severity of COVID-19, reports a new study. Researchers at Boston University found that owing to genetic similarities with the SARS-CoV-2, prior exposure to other coronaviruses primes the immune system to mount a better response to the virus responsible for COVID-19. Although this doesn’t prevent people from contracting COVID-19, it does lessen […] -
-(Natural News) Researchers at Teikyo University in Japan investigated the effects of Damask rose (Rosa damascena) water on the growth of Candida albicans and methicillin-resistant Staphylococcus aureus (MRSA) and on the function of neutrophils, which are key regulators of inflammatory reactions. They reported their findings in an article published in Biological and Pharmaceutical Bulletin. Hydrosol prepared from the flowers […] -
-(Natural News) American and Brazilian researchers evaluated the possibility of elevated carbon dioxide (CO2) concentrations reducing the negative effect of drought on physiological parameters and the growth of Manihot esculenta (cassava). They reported their findings in an article published in the journal Archives of Agronomy and Soil Science. The researchers grew cassava with 390 ppm or 750 ppm […] -
-(Natural News) Momordica charantia, commonly known as bitter melon or bitter gourd, is a fruit-bearing tropical vine that belongs to the Cucurbitaceae (gourd) family. It is closely related to cucurbits typically found in the human diet, such as pumpkins, melons, squash and zucchinis. The fruit of this medicinal plant is popular as a disease-fighting superfood. In fact, extracts from […] -
-(Natural News) Colitis-associated cancer (CAC) is one of the most serious complications of inflammatory bowel disease (IBD), an umbrella term for disorders that cause chronic inflammation of the digestive tract. An important risk factor for colon cancer, IBDs – either ulcerative colitis or Crohn s disease – often precede CAC, which is a type of inflammation-driven […]
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