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Continental vitamin company

Interview with Matthew Supkoff of the Continental Vitamin Company on instantly dissolving vitamins

Wednesday, February 08, 2006
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: continental vitamin company, vitamin b12, stevia

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Mike: We're here with Matthew Supkoff of the Continental Vitamin Company.

Supkoff: How are you doing, Mike?

Mike: I'm great. Now, you have an interesting product line here. These are instantly dissolving vitamins and minerals. What nutrients do you cover in the product line here?

Supkoff: Well, in the Superior Source line, we have 50 different products that dissolve right underneath the tongue. We don't use the word "sublingual" in any of our advertising; some of the other companies do. Now, our flagship product would be our B12 because of the problems associated with B12. That's why people obviously get shots. A lot of the other products on the market are marketed as sublingual B12, but are really lozenges, which people end up chewing and swallowing before it has a chance to dissolve. As you can see Mike, ours -- being the same size as a nitroglycerine tablet, and as a matter of fact they're made on the same machinery -- are designed to dissolve under the tongue within 10 to 15 seconds. It's molded for "instant release." It's a tiny little micro-dissolving tablet.

Mike: Are there any sugars in there?

Supkoff: There's a very, very small amount of lactose -- maybe less than would be in a drop of milk. As you can see, one of the big advantages of our complete line is that people are avoiding a lot of the excipients, the binders and the fillers that they'd find in a conventional tablet and even capsules.

Mike: Right. So with this "instant dissolving" approach -- in theory at least, anyway; I don't know if you can make this as a claim -- the nutrient goes more quickly into the bloodstream, where it has its various biological effects. Is that accurate?

Supkoff: Well, with the B12, there is some research that indicates you're going to get some absorption. We don't make any claims specifically tied to our products. However, we do have a microtablet that is designed to dissolve under the tongue area in a few seconds, giving it the best possible chance for absorption.

Mike: Wonderful. Here's an aloe vera multi-tablet. Is it whole aloe, or is it extract from the gel?

Supkoff: That would be the standard 200:1 extract that a lot of the manufacturers use.

Mike: Extract of the gel?

Supkoff: Again, with the rest of the Superior Source line -- unlike the B12, where absorption's really a problem -- the issue isn't so much the absorption of the nutrients; it's the fact that people like avoiding all those handfuls of pills and tablets.

Mike: Okay, so this is great for people who want the nutrition and who are tired of swallowing 12 different supplements a day.

Supkoff: Exactly. That becomes key with our product line.

Mike: I see. I usually take a very large gel cap of aloe.

Supkoff: You'll realize that conventional manufacturers are going to use either a large tablet or a capsule. Of course, in a conventional tablet, you've got a lot of binders and things like that. In capsules, you tend to have a lot of fillers because of the active ingredients, particularly chromium and selenium. We have these ingredients in our line, about 200 micrograms of them, which is a very small amount of active ingredients. The amount of the filler is over ten times more than the active.

Mike: That's a very good point. People don't realize that, when they're buying a bottle full of pills, 90 percent of each pill can actually be filler, depending on what it is.

Supkoff: Exactly. You're avoiding that completely with our product line.

Mike: So, you have vitamin D, I see?

Supkoff: We have vitamins A and D. We have the complete line of B complex; of course, the B12 is a very popular item because of the instant-dissolving-under-the-tongue aspect.

Mike: And you have zinc, I see?

Supkoff: Yes, we have zinc in the line, as well -- standard zinc chelate as well as the zinc lozenge.

Mike: How can customers purchase this product -- directly from your website or retail?

Supkoff: Well, we go through dealers, so they really want to ask for it at their health food store or drug store. We don't really go through the major online discounters. We support our independent network of health food stores, drug stores and some doctors.

Mike: So they need to ask for "Superior Source"?

Supkoff: Ask for it by name, Superior Source. If their retailer doesn't carry it, give us a call and we'll give them a nice opening order discount and make it easier for them to bring the product in.

Mike: Wonderful. What's your website address?

Supkoff: The website is www.cvc4health.com.

Mike: Oh, cvc4health.com, you have the stevia product that's in distribution at Trader Joe's, right?

Supkoff: Yes, exactly. Both of our Superior Source powders are distributed through Trader Joe's.

Mike: Wonderful. I've been recommending that product for quite some time.

Supkoff: Good. As a matter of fact, our new one-ounce pure (stevia) is what I call a third generation stevia product. Years ago, some of the stevia products, although they were pure stevia, didn't have a pleasant taste; they had an aftertaste. People now use the new stevia product for lemonade and in cereal. They're finding it has a very nice taste to it. That's been a popular line. That's really the only product in the line that's not in the under-the-tongue format.

Mike: You wouldn't want a lot of stevia under the tongue like that.

Supkoff: That's right. We use it in the tablets, to sweeten some of the tablets a little bit.

Mike: Wonderful, outstanding. I'm really glad to have talked to you.

Supkoff: Glad you came by today.

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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

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