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Tagged Under: food science
04/19/2024 / By HRS Editors
The uninformed shopper or non-prepper might not know that many food products are often contaminated with glyphosate, a potentially dangerous...
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04/18/2024 / By Ethan Huff
A new randomized controlled trial published in the journal Frontiers in Immunology reveals that spirulina, a nutrient-dense blue-green algae, is...
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04/18/2024 / By Cassie B.
Mexico and the U.S. are currently engaged in a major trade dispute over genetically modified corn that could have a major impact on American...
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04/17/2024 / By HRS Editors
For people with a sweet tooth who are worried about their sugar intake, dark chocolate may seem like a healthier alternative to other sugary...
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04/15/2024 / By Zoey Sky
Studies have shown that beets offer many benefits, such as promoting heart health.
Data has also revealed that the nutritious root vegetable...
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04/14/2024 / By Ethan Huff
Urgent action by the United States Department of Agriculture (USDA) is needed, says Consumer Reports, to address the National School Lunch Program,...
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04/12/2024 / By HRS Editors
When cooking, you normally use salt to season your food without worrying about where it came from.
However, as a prepper, you need to make...
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04/11/2024 / By HRS Editors
Many home cooks often use a variety of herbs and spices to prepare various meals.
However, recent reports have revealed that several popular...
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04/09/2024 / By S.D. Wells
Got irritable bowels? You may want to know that science proves that populations consuming higher levels of pesticides also experience a higher rate...
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04/03/2024 / By Ethan Huff
The Volunteer State just passed new legislation to reclassify so-called "vaccine lettuce," along with all other vaccine-containing foods, as...
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04/03/2024 / By Evangelyn Rodriguez
A recent study by researchers at the National University of Singapore (NUS) found that older adults who consume more mushrooms in their diet have a...
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04/02/2024 / By HRS Editors
If you're new to prepping and survival, preserving food at home and starting your food storage can be a little overwhelming. After all, an endeavor...
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03/26/2024 / By Zoey Sky
When you're getting ready before SHTF, stocking up on healthy and long-lasting freeze-dried foods like berries and vegetables is an important...
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03/26/2024 / By Olivia Cook
If you are looking for a healthy, gluten-free alternative to wheat flour, look no further than sweet potato flour.
Sweet potato flour is made from...
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03/22/2024 / By Olivia Cook
Story at a glance: (summary auto-generated by "Neo" LLM via Brighteon.AI)
- Baking soda is a popular leavening agent in baking, giving foods a...
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03/21/2024 / By Olivia Cook
Cabbage is a delicious leafy vegetable that is often underestimated and undervalued. But this wonderful cruciferous veggie is packed to the brim with...
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03/21/2024 / By Arsenio Toledo
The Bezos Earth Fund has announced an initial $60 million commitment to establish a fund to improve alternative meats by making them cheaper and...
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03/19/2024 / By Ethan Huff
America's biggest buyer of corn, Mexico, is refusing to import the GMO (genetically engineered) variety because the poisonous "food" is sprayed with...
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03/19/2024 / By Zoey Sky
According to an experimental study, apple cider vinegar may help with weight loss, reduce blood glucose levels and reduce blood lipids (cholesterol...
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03/18/2024 / By News Editors
I think this is going to open up a lot of eyes…
(Article by Noah republished from WLTReport.com)
Is your food FAKE?
I think on some level...
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