Organic food news, articles and information:
|12/6/2012 - A few days ago, I sounded the alarm on Dr. Oz and his attack on organic consumers. In my article published here on Natural News, I called Dr. Oz a "sellout" for his labeling of organic consumers as "elitist" and "snobs" while lying by omission in his TIME Magazine article that failed to disclose the...|
|12/2/2012 - Dr. Oz's recently article in TIME Magazine -- entitled "The anti-snob diet" -- has created something of a firestorm across the internet. In his article, Dr. Oz refers to people who buy organic foods or who frequent farmers markets as "snooty" "elitist" and "snobs." He promotes feedlot beef, conventional...|
|12/2/2012 - Dr. Oz's recent attack on organics has left a large number of people shocked at his betrayal of the organic consumer community. Yesterday, his Facebook page was being absolutely inundated with posts from people calling him a "betrayer" and asking why he would attack organics and start promoting feedlot...|
|12/1/2012 - Dr. Oz has finally done it: He has sold out to Big Ag by declaring organic foods to be "elitist," "snooty" and no better than conventional foods. The man who once urged Americans to eat organic has sold his soul to the criminally-run food giants in a mind-blowing editorial piece recently published in...|
|9/18/2012 - In the wake of the release of the infamous "Stanford study," which claims there is no substantial difference between organic food and conventional food, many with a deeper understanding of how organic food production works are speaking out against this ill-conceived attack on clean food. One such individual,...|
|9/13/2012 - No matched groups. That's the short answer. It's a basic principle in scientific studies.
Whether it's vegetables or humans, you create two matched groups that are as close to each other as possible in all relevant ways, and then you expose them to different protocols and record what happens.
|7/6/2012 - If you have ever wondered why junk food is almost always artificially cheap compared to healthy food, you need look no further than federal agriculture policy. Little do most people know that the federal government funnels billions of taxpayer dollars via the "Farm Bill" into large-scale crop systems...|
|8/22/2011 - Organic foods and products are the fastest growing items in America's grocery carts. Thirty million households, comprising 75 million people, are now buying organic foods, clothing, body care, supplements, pet food, and other products on a regular basis. Fifty-six percent of U.S. consumers say they...|
|8/12/2011 - After decades of grassroots public education, battles to safeguard standards, and hard work, organic food and farming has become the fastest growing sector of U.S. agriculture. Organics have surged in popularity to become a $30 billion dollar industry in the United States, representing approximately...|
|2/28/2011 - More and more consumers and corporations are touting the benefits of "local" foods, often described as "sustainable," "healthy," or "natural." According to the trade publication, Sustainable Food News, "local" as a marketing claim, has grown by 15 percent from 2009 to 2010, and it's likely that number...|
|1/30/2011 - The growth of the organic food and personal care product sectors over the past decade-or-so has been truly astounding, with reports indicating, for instance, that organic fruit and vegetable sales increased by almost 375 percent between 2000 and 2010 (http://www.naturalnews.com/028721_organics_food.html)....|
|2/16/2009 - When you eat organic foods, you provide your body with vitamins, minerals, filtered water, and much more. These provide us with vital foundations for health. Most food sold in stores is grown with pesticides or other toxins. These chemicals have been proven to adversely affect health. In some cases...|
|2/10/2009 - Organic food is now the fastest growing segment of U.S. agriculture. In 2007, the value of retail sales from organic food was estimated at more than $20 billion. According to the Food Marketing Institute, more than half of Americans now buy some organic food product at least once a month. The industry...|
|7/16/2008 - Welcome to the Health Ranger Show. It is a great day to talk about some new health food bar products. I am going to review them here on this show independently, and objectively. I do not have any financial stake in any of the products that I am going to comment on here. (This document is a transcription...|
|5/21/2008 - Two new Health Ranger Shows, available as downloadable MP3 audio from NaturalNews.com, reveal an exciting new plant-based protein product called SunWarrior as well as numerous healing properties of the superfood ingredients found in Organic Food Bar products. Both audio shows can be downloaded to any...|
|4/22/2008 - I recently met with Dr. Jack Singh, founder and president of the Organic Food Bar company, for an interview. I've been a fan of the organic food bar products for many years, and I even reviewed their original food bar several years ago on this website. But I wanted to learn more about the company and...|
|10/17/2006 - As more consumers vote for chemical-free food through their spending, the U.S. organic market is set to grow strongly in the next five years, according to consumer media and market research organization Mintel.
The report states that the increased availability of organic foods in mainstream grocery...|
|7/20/2006 - More than 2,000 hospitals in the U.S. now have access to natural and organic foods, thanks to a deal announced today between MedAssets, a leading group purchasing organization for the health care industry, and United Natural Food Incorporated (UNFI), the largest publicly traded wholesale distributor...|
|9/26/2005 - Today I'm excited to be reviewing a fantastic health food snack bar called "The Organic Food Bar." It's made by a company called Organic Food Bar, Inc., and it has a fantastic combination of healing ingredients put together in a tasty, portable format that makes it convenient to get good nutrition into...|
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