Peter Pringle
See book keywords and concepts |  If I went to a movie and bought a hundred pounds of salted popcorn, because I like salted popcorn, and then I ate those salted popcorn all at once, I'd probably die," Shelton was quoted as saying. "Eating that much salted popcorn simply is not a real-world situation, but if I died, it may be reported that salted popcorn was lethal. The same thing holds true for monarch butterflies and pollen. Scientists have a duty to be incredibly responsible for developing realistic studies. Scientists need to make assessments that are pertinent to the real world. . . . |
Paul D. Blanc, M.D.
See book keywords and concepts |  On 3 October 2001, the New York Times ran an article in its Living Arts section on the history of popcorn: "An Old-Fashioned, Versatile Treat."2 On the same day, the Wall Street Journalreported an outbreak of lung disease among workers in a Jasper, Missouri, popcorn factory.3 This outbreak involved no simple pneumonia. The lung condition in question, bronchiolitis obliterans, is a rare, life-threatening syndrome of progressive destruction of the airways. Attention was drawn to the Gilster—Mary Lee Corporation factory when several employees all developed this same uncommon syndrome. |
Ann M. Coulston and Carol J. Boushey
See book keywords and concepts |  A theater serving of popcorn was 3 cups in 1957, compared with 16 cups (medium size popcorn) in 1997. A muffin was less than 1.5 ounces in 1957, compared with 5-8 ounces in 1997.
Smiciklas-Wright et al. examined data from the Continuing Survey of Food Intakes by Individuals (CSFII) in 1989-1991 and 1994-1996 to compare quantities of a variety of foods consumed per eating occasion. |
Connie Bennett, C.H.H.C. with Stephen T. Sinatra, M.D.
See book keywords and concepts |  And if you can't resist a medium movie theater popcorn instead of a small, you'll pay only 71 cents more but get 500 calories—a whopping 125 I percent more calories and two days' worth of saturated fat for the buttered popcorn. (And this isn't the jumbo size.)
"Americans are constantly induced to spend a little more money to get a lot more food," says Margo Wootan, director of nutrition policy for the Center for Science in the Public Interest.
But when it comes to eating food, bigger isn't better. In fact it often means overeating. |
Paul D. Blanc, M.D.
See book keywords and concepts | | Gilster-Mary Lee made microwave popcorn. The causative exposure was to an ingredient called diacetyl, previously presumed to be an innocuous, artificial butter-flavoring agent.4
Bronchiolitis obliterans is an idiopathic condition, a medical designation for a disease whose initiating cause cannot be determined. Prior to the popcorn-related outbreak, however, other known toxic-chemical links to the disease occurred. Some of the very earliest medical reports on bronchiolitis obliterans documented that it could closely follow the inhalation of nitrogen dioxide, a potent irritant gas. | | On the same day, the Wall Street Journalreported an outbreak of lung disease among workers in a Jasper, Missouri, popcorn factory.3 This outbreak involved no simple pneumonia. The lung condition in question, bronchiolitis obliterans, is a rare, life-threatening syndrome of progressive destruction of the airways. Attention was drawn to the Gilster—Mary Lee Corporation factory when several employees all developed this same uncommon syndrome. Of even greater concern, the suspect production process was far from a high-tech operation. Gilster-Mary Lee made microwave popcorn. |
Brigitte Mars, A.H.G.
See book keywords and concepts |  Today corn is still a popular grain; it is eaten on its own and is used to make corn oil, cornmeal, polenta, popcorn, corn syrup, and a multitude of other food products.
Other Uses
Corn silk can be added to smoking mixtures for its mildly sweet flavor. |
Dr. Edward F. Group III, DC, ND, DACBN
See book keywords and concepts | | Corn and popcorn are usually genetically modified. Use organic varieties only.
• Zucchini and yellow squash are now being genetically modified for color and size. Use organic or locally grown sources.
• Avoid all products containing Aspartame as it is genetically modified and extremely toxic.
• Most meat and dairy products come from animals fed genetically modified feed. Buy organic, range fed, hormone and antibiotic-free meat and dairy products.
• Become politically active! Send letters to grocery chain executives and talk to the store managers at your local supermarkets. |
Caldwell B. Esselstyn, Jr., M.D.
See book keywords and concepts |  Whole wheat, whole rye, bulgur wheat, whole oats, barley, buckwheat (kasha or buckwheat groats), whole corn, cornmeal, wild rice, brown rice, popcorn, and less well-known whole grains, such as couscous, kamut (a relative of durum wheat), quinoa, amaranth, millet, spelt, teff, triticale, grano, and faro. There is a marvelous variety of choices, both familiar and new. You can also eat cereals that do not contain added sugar and oil— old-fashioned oats, for instance (not the quick-cooking variety), shredded wheat, and brand names like Grape-Nuts. |
Sophie D. Coe and Michael D. Coe
See book keywords and concepts |  ZQuixochitl ("popcorn flower") can be any one of several species of Bourreria in the borage family. It is a tall, fine-looking tree with a white flower that looks like a dog-rose, and has a rose scent and flavor (Francisco Ximenez, writing in 1615, remarks that it is fit to be "the pride of the garden of His Majesty the King"). Sahagun directs us to use it in chilled chocolate.33
There were still other things that the Aztecs added to their chocolate. |
Andreas Moritz
See book keywords and concepts |  Potatoes in any form are likely to cause Vata problems since they have a drying and dehydrating effect. popcorn is another typical Vata-raising food. Vata's main rule regarding starch-containing foods, often referred to as carbohydrates, is to add copious amounts of fats; otherwise, they tend to pass too quickly through the small intestine and end up being fermented by bacteria in the large intestine. This causes the typical gas and bloating about which Vatas so frequently complain.
Vatas also benefit from spices that are mild, soothing, sweet and heavy, as listed below. |
David Wolfe
See book keywords and concepts |  Even though the hard, waxy slivers from the kernels can be irritating to the intestines, popcorn with coconut oil is a healthier and tastier recommendation for those addicted to popcorn!).
Dehydrated or toasted wholegrain bread with one half a cup of raw, unhulled tahini.
TUESDAY
Breakfast
14 ounce (0.4 liters) of a blended berry smoothie containing: blueberries, blackberries, raspberries and strawberries. Add 2 tablespoons of cold-pressed hempseed oil and/or 2 tablespoons of spirulina or bee pollen if desired. |
Mary-Ann Shearer
See book keywords and concepts |  I always drizzle popcorn made in a popcorn machine with olive oil and then lightly sprinkle it with herbal salt. Plain, salted chips, although not ideal, can also be served. Go for the unflavored organic chips as one never knows exactly what is used in the flavoring and MSG is common. Unsalted, unroasted nuts are good savory alternatives, and bowls of cashews, almonds, pecans, or macada-mias are great treats for any child.
On the sweet side, a good carrot cake is a winner, and for birthday parties it can be cut into any number of shapes and iced. (See recipe in the next chapter. |
Andreas Moritz
See book keywords and concepts | | At this point, you may notice that the ghee smells like popcorn, and you can see tiny bubbles in the ghee rising from the bottom.
4. Strain the ghee while still hot or warm, pouring it through a cotton cloth into a stainless steel or heavy glass container. At this point it is very hot, so you should always be cautious. Another way of doing this is to let the ghee cool down, and then strain it by pouring it through a cotton cloth or handkerchief directly into clean glass jars or bowls.
5. |
Patricia Bragg and Paul C. Bragg
See book keywords and concepts |  Patricia's Delicious Health Popcorn
Use freshly popped popcorn (I prefer air popped). If desired, use olive, soy, or safflower oil or melted salt-free butter. Sparingly pour oil over popcorn and add several sprays of Bragg liquid Aminos and Apple Cider Vinegar. Sprinkle with nutritional yeast large flakes. For variety, try:pinch of Italian or French herbs, cayenne pepper, mustard powder or fresh crushed garlic to the oil mixture. Delicious served instead of breads'.
Mother Nature Knows No Mercy
There is no thought or discrimination in the working of the Eternal Laws that govern all things. |
Mike Adams, the Health Ranger
See article keywords and concepts |  Zen Popcorn" (who can relax with all that crunching going on, anyway?).
The salmonella outbreak, it turns out, is primarily hitting infants under three years old, which brings to mind the most important question of this health roundup: Which idiot parents are feeding Veggie Booty to their two-year-old infants anyway? Such parents should be punished by making them walk the plank. |
David Heber, M.D., Ph.D.
See book keywords and concepts |  As the water is heated within the hard shell of the popcorn kernel, it finally breaks the shell, making popcorn. You don't need any cooking oil or spray to make air-popped popcorn. Eat it while it is still steaming and you have a tasty dish— and your fingers won't be greasy, which is a real break for your couch. A ten-pound bag of plain popcorn kernels is a great staple to have on hand.
Use these recipes for inspiration, and experiment with new vegetables and seasonings that please your own taste buds. |
Wendy Bazilian, DRPH, MA, RD, Steven Pratt, MD, Kathy Matthews
See book keywords and concepts |  Try to start eliminating them from your diet on the Prep & Practice Week:
White bread (any bread other than whole grain) Cookies
Cakes & pastries Doughnuts Candy ¦ Ice cream Soft drinks
Salty snacks like pretzels, chips, popcorn White rice All fried foods All fast foods
Step 5: Hydrate!
Did you know that increasing the amount of water you drink can be one of the easiest ways to help lose weight? Beginning immediately you're going to reform your fluid intake. It's easy to do and you'll see immediate benefits. Remember the SuperFoods Glow we talked about in the Introduction? |
Arthur Agatston, M.D.
See book keywords and concepts |  Salty and starchy things were always my weakness, much more than sweets—potato chips, french fries, popcorn. I would go to Target and the first thing I bought was a large bag of popcorn, and by the time I was through shopping it was finished. And I never went to a movie without having buttered popcorn—never, ever, ever. i had a husband who wanted dinner from soup to nuts, every night: Salad, meat, potatoes, a vegetable, bread—always bread. For me to sit down in a restaurant and not have bread and butter was a big sacrifice. |
David W. Grotto, RD, LDN
See book keywords and concepts |  You can toast amaranth seeds in a skillet and they pop like popcorn. Popped amaranth makes an excellent breading for fish or meat, or a crunchy topping for soups, salads, and casseroles.
• Boiled amaranth, when chilled, develops a gelatinous consistency that can be used to prepare fruit jams with no pectin and very little sweetener.
Amaranth Berry Pancakes by Chef Kyle Shadix Servings: 8 • Prep and cooking: 25 minutes
This recipe contains four powerhouse foods. |
David Heber, M.D., Ph.D.
See book keywords and concepts | | As the water is heated within the hard shell of the popcorn kernel, it finally breaks the shell, making popcorn. You don't need any cooking oil or spray to make air-popped popcorn. Eat it while it is still steaming and you have a tasty dish— and your fingers won't be greasy, which is a real break for your couch. A ten-pound bag of plain popcorn kernels is a great staple to have on hand.
Use these recipes for inspiration, and experiment with new vegetables and seasonings that please your own taste buds. |
Connie Bennett, C.H.H.C. with Stephen T. Sinatra, M.D.
See book keywords and concepts | | Ballooning Portion Sizes Have Become the Norm
In the past two to four decades, corporations have been jacking up portion sizes of everything from cookies to French fries to popcorn to soda. While customers might think they're getting greater value, obesity experts find the phenomenon alarming. They claim that this "portion distortion" is likely contributing substantially to people's extra poundage.
"When you have calories that are incredibly cheap, in a culture where 'bigger is better,' that's a dangerous combination," says Dr. Willett. For example, s The original Hershey candy bar was 0. | | It was mind boggling to me that simply quitting dessert foods and fast-acting carb favorites such as bagels, chips, popcorn, and French bread could trigger such dramatic, drastic, far-reaching improvements in my health, moods, energy levels, frame of mind, and, as a result, relationships.
My transformation was extraordinary to fathom, especially given the fact that I'm a skeptical, prove-it, give-me-all-the-facts journalist. |
Byron J. Richards, CCN
See book keywords and concepts |  This cannot be accomplished if a bag of popcorn is eaten as a snack or a lot of bread is eaten with meals. These foods simply enlarge the size of the stomach. Even if thinking the popcorn is not such a bad "little meal" at night to satisfy food cravings, it makes one want to eat more at following meals because it stretches the stomach.
Start cutting down on portion sizes, especially carbohydrates. Skip extra bread with meals. Begin to train the stomach to shrink in size. Do some stomach crunches to obtain better abdominal tone.
Stop eating before feeling full. |
page 1 of 11 | Next ->
FAIR USE NOTICE: The research quoted here is provided under the protection of Fair Use provisions and published by the 501(c)3 non-profit Consumer Wellness Center for the purposes of public comment and education. Authors / publishers may submit books for consideration of inclusion here.
TERMS OF USE: Read full terms of use. Citations of text from NaturalPedia must include: 1) Full credit to the original author and book title. 2) Secondary credit to the Natural News Naturalpedia as a research resource and a link to www.NaturalNews.com/np/index.html
This unique compilation of research is copyright (c) 2008 by the non-profit Consumer Wellness Center.
ABOUT THE CREATOR OF NATURALPEDIA: Mike Adams, the creator of this NaturalNews Naturalpedia, is the editor of NaturalNews.com, the internet's top natural health news site, creator of the Honest Food Guide (www.HonestFoodGuide.org), a free downloadable consumer food guide based on natural health principles, author of Grocery Warning, The 7 Laws of Nutrition, Natural Health Solutions, and many other books available at www.TruthPublishing.com, creator of the earth-friendly EcoLEDs company (www.EcoLEDs.com) that manufactures energy-efficient LED lighting products, founder of Arial Software (www.ArialSoftware.com), a permission e-mail technology company, creator of the CounterThink Cartoon series (www.NaturalNews.com/index-cartoons.html) and author of over 1,500 articles, interviews, special reports and reference guides available at www.NaturalNews.com. Adams' personal philosophy and health statistics are available at www.HealthRanger.org.
|
 |
Refine your search
with Popcorn...
...and Foods and Beverages:...and Corn
...and Sugar
...and Wheat
...and Vegetables
...and Yeast
...and Fruit
...and Butter
...and Flour
...and Bread
...and Juice
...and Key Health Concepts:...and Foods
...and Diet
...and Products
...and Disease
...and Health
...and Symptoms
...and Nutrients
...and Problems
...and Drugs
...and Ingredients
...and Adjectives:...and Whole
...and Sweet
...and New
...and White
...and Low-fat
...and Fresh
...and Baked
...and Frozen
...and Natural
...and Healthy
...and Macronutrients:...and Fiber
...and Seeds
...and Calories
...and Protein
...and Salt
...and Oils
...and Fats
...and Carbohydrates
...and Minerals
...and Carbohydrate
...and Objects:...and People
...and Oil
...and Seed
...and Snack
...and Gas
...and University
...and Vitamins
...and Plant
...and Ice
...and Recipes
...and Substances:...and Food
...and Water
...and Light
...and Acid
...and Cream
...and Powder
...and Acids
...and Liquid
...and Nitrogen
...and Air
...and Actions:...and Eat
...and Eating
...and Avoid
...and Drink
...and Taking
...and Adding
...and Sleep
...and Making
...and Cooking
...and Upset
...and Concepts:...and Time
...and Varieties
...and Minutes
...and Nature
...and World
...and Flavor
...and Example
...and Taste
...and Study
...and Work
...and Nutrients:...and Bran
...and Vitamin
...and Calcium
...and Magnesium
...and Pollen
...and Zinc
...and Chromium
...and Vitamin C
...and Saturated fats
...and Potassium
...and Anatomy:...and Body
...and Tooth
...and Brain
...and Skin
...and Teeth
...and Nerve
...and Blood
...and Kidney
...and Stomach
...and Eyes
...and Physiology:...and Levels
...and Effect
...and Increase
...and Helps
...and Prevent
...and Developing
...and Blood sugar
...and Changes
...and Deficiency
...and Reaction
...and Who:...and Children
...and Doctors
...and Human
...and French
...and Patients
...and Indians
...and Child
...and Men
...and Baby
...and British
...and Health Conditions and Diseases:...and Pain
...and Inflammation
...and Sickness
...and Burns
...and Diabetes
...and Migraines
...and Pneumonia
...and Nausea
...and Bloating
...and Constipation
...and Plants and Herbs:...and Garlic
...and Olive
...and Fungus
...and Spices
...and Tobacco
...and Root
...and Ginger
...and Leaf
...and Spice
...and Leaves
...and Where:...and America
...and United states
...and Africa
...and Chinese
...and Asia
...and Mexico
...and South america
...and Europe
...and Indian
...and California
...and Medical Terms:...and Properties
...and Syndrome
...and Dose
...and Results
...and Doses
...and Drops
...and Stimulant
...and Dosages
...and Serum
...and Inhibitors
...and Medical Adjectives:...and Digestive
...and Living
...and Oral
...and Scientific
...and Acute
...and Mental
...and Naturopathic
...and Intestinal
...and Adrenal
...and Painful
|
Related Concepts:
Foods
Corn
Food
Eat
Fiber
Seeds
Diet
People
Sugar
Oil
Eating
Calories
Wheat
Vegetables
Whole
Yeast
Fruit
Bran
Water
Butter
Sweet
Flour
New
Products
Bread
Juice
White
Low-fat
Protein
Beans
Nuts
Avoid
Fresh
Body
Baked
Frozen
Time
Salt
Healthy
Natural
Cereals
Varieties
Seed
Snack
Peas
Crackers
Grain
Vegetable
Cereal
Cakes
Brewer's yeast
Cheese
Disease
Levels
Brown rice
Minutes
Pain
Vitamin
Meat
Whole wheat
Nature
World
Flavor
Grains
Soups
Health
Shelton
Outbreak
Tooth
Hot
Meals
Dried
Losey
Red
Symptoms
Example
Calcium
Fish
Peanut
Taste
Garlic
Children
Drink
Light
Potatoes
Meats
Snacks
Acid
Raw
Potato chips
Yellow
University
Effect
Gas
Cream
Increase
Taking
Drinks
Medical
Breads
|
Email this page to a friend
