Mike Adams, the Health Ranger See article keywords and concepts |
Through the course of the study, 50 participants developed nonskin cancers, including breast, colon, lung and other cancers.
Lappe said further studies are needed to determine whether the Creighton research results apply to other populations, including men, women of all ages, and different ethnic groups. While the study was open to all ethnic groups, all participants were Caucasian, she noted. |
| Research participants were all 55 years and older and free of known cancers for at least 10 years prior to entering the Creighton study. Subjects were randomly assigned to take daily dosages of 1,400-1,500 mg supplemental calcium, 1,400-1,500 mg supplemental calcium plus 1,100 IU of vitamin D3, or placebos. National Institutes of Health funded the study.
Over the course of four years, women in the calcium/vitamin D3 group experienced a 60 percent decrease in their cancer risk than the group taking placebos. |
| Over four year, the group receiving the calcium and vitamin D supplements showed a 60 percent decrease in cancers. Considering just the last three years of the study reveals an impressive 77 percent reduction in cancer due to supplementation. (The full press release of this study is included below. It provides more details about the findings.)
Note that these astonishing effects were achieved on what many nutritionists consider to be a low dose of vitamin D. |
| The cancer industry wants there to be MORE cancer, which is exactly why it opposes commonsense prevention strategies that would reduce cancers. (It's true, this industry actually opposes removing cancer-causing chemicals from the workplace...)
Read more at Dr. Sam Epstein's website: http://www.preventcancer.com
The bottom line in all this? New research shows us that using low-cost calcium and vitamin D supplements (or just natural sunlight), we could slash cancer rates by an astonishing 77 percent. The cancer industry opposes this and is firmly positioned as an opponent of cancer prevention. |
| On the premise that some women entered the study with undiagnosed cancers, researchers then eliminated the first-year results and looked at the last three years of the study. When they did that, the results became even more dramatic with the calcium/vitamin D3 group showing a startling 77 percent cancer-risk reduction.
In the three-year analysis, there was no statistically significant difference in cancer incidence between participants taking placebos and those taking just calcium supplements. |
| The World Health Organization says that 70% of all cancers are easily preventable through dietary and lifestyle changes. This latest research shows that sunlight and low-cost calcium supplements can slash cancer risk by 77% in women. Why won't conventional medicine embrace this low-cost, safe and highly effective method for preventing cancer?
#8: The cancer industry routinely attacks anti-cancer herbs, superfoods and supplements. Why is the cancer industry opposed to anti-cancer nutrition? Why does it believe that only man, not nature, can manufacture anti-cancer medicines? |
Mike Adams, the Health Ranger See article keywords and concepts |
If you identify the causes of cancers -- which is quite possible without a $100 million government grant -- then you can halt the diseases. At least 90 percent of all cancers are directly preventable, for example, through simple low-cost or free solutions. There is no need for cancer to be an epidemic in our society today. Cancer is easy to prevent. Recent research shows that vitamin D supplements (or sunlight exposure, which produces vitamin D), slash cancer risk by an astonishing 77% in women (and that includes ALL cancers). |
Mike Adams, the Health Ranger See article keywords and concepts |
As I've covered in previous articles here on NewsTarget, processed meats are linked to an increase in various cancers, including pancreatic cancers, brain tumors and colon cancers. Feeding hot dogs to children, in my opinion, is a form of child cruelty. Allowing these products to remain in the national food supply is, in my opinion, a form of mass chemical poisoning of the public.
I believe that most consumers who eat processed meat products do so blindly, without really thinking about what they're eating and where it came from. |
Jack Challem See book keywords and concepts |
A little insulin is essential for life, but too much can fuel the growth of cancers. Meanwhile, high levels of glucose generate large numbers of destructive free radicals, which can damage the genetic code of cells and can create abnormal cells.
Overall, people with diabetes are about 25 percent more likely to develop cancer than are people who do not have diabetes. This greater risk applies mostly to cancers of the cervix, the colon and rectum, the endometrium, the esophagus, the kidneys, the liver, the pancreas, and the stomach. |
Donna Jackson Nakazawa See book keywords and concepts |
Epstein-Barr virus, in addition to being a culprit in lupus and multiple sclerosis, is now fingered in certain cancers such as Burkitt's lymphoma and nasopharyngeal carcinoma. Hepatitis B is thought to be associated with an increased risk of some liver cancers. Even some psychiatric conditions, such as schizophrenia and certain types of obsessive-compulsive disorder, are believed to be directly or indirectly the result of infections. And scientists are now finding tentative links between viral infections and obesity as well. |
Jack Challem See book keywords and concepts |
High insulin levels have been linked to breast, prostate, and colon cancers. Excess insulin seems to promote the growth of cancers. A study in the March 2007 issue of Diabetes Care reported that women with elevated blood-sugar levels were about 25 percent more likely to develop cancer. In addition, cancer patients often have symptoms of prediabetes.
Alzheimer's disease. There's strong evidence that prediabetes and your risk of develop ing a large number of serious diseases.
Prediabetes, diabetes, and excess weight increase diabetes increase the risk of developing Alzheimer's disease. |
Mike Adams, the Health Ranger See article keywords and concepts |
Sunlight exposure reduces the risk of many cancers by more than 50 percent and even helps reverse certain types of cancers through the creation of vitamin D in the body. It's a magnificent natural healing modality, and it's been right in front of our eyes, every single day, since before Homo sapiens even evolved on this planet. Yet somehow, after spending billions of dollars on so-called medical research to find "cures" for various cancers, almost no one from the world of mainstream medicine has yet acknowledged the healing power of natural sunlight and vitamin D. |
Peter h. Fraser and Harry Massey See book keywords and concepts |
Obviously, something other than mutated genes is causing the cancer in the majority of people with colon cancers.
What is causing the vast majority of cancers and other diseases? One clue comes from the National Institutes of Health. On their Human Genome Project website, they report that environmental factors may be the single most important trigger in whether a genetic mutation is expressed or not: "Scientists estimate that each of us carries between 5 and 50 [gene] mutations that carry some risk for disease or disability. |
Mike Adams, the Health Ranger See article keywords and concepts |
At least 90 percent of all cancers are directly preventable, for example, through simple low-cost or free solutions. There is no need for cancer to be an epidemic in our society today. Cancer is easy to prevent. Recent research shows that vitamin D supplements (or sunlight exposure, which produces vitamin D), slash cancer risk by an astonishing 77% in women (and that includes ALL cancers).
There will never be a chemical cure for cancer, because cancer is not a disease based on germs, an infection, parasite or virus. |
Mike Adams, the Health Ranger See article keywords and concepts |
Over 75 percent of all breast and prostate cancers could be avoided through vitamin D therapy alone.
Amazingly, the American Cancer Society appears to have no interest in vitamin D. How could it be that this cancer-centric non-profit wouldn't be interested in a free therapy that could eliminate up to three-fourths of all future cancers? Shouldn't this be the No. 1 headline around the world during breast cancer awareness month? Shouldn't the ACS be screaming this fact to anyone who will listen?
But of course not. |
Lynne McTaggart See book keywords and concepts |
One in eight skin cancers heals spontaneously, as does nearly one in five genitourinary cancers. Virtually all types of illnesses, including diabetes, Addison's disease, and atherosclerosis, where vital organs or body parts are supposedly irretrievably damaged, have spontaneously healed.69 A small body of research concerns terminal cancer patients, who with little or no medical intervention end up beating the odds. |
Mike Adams, the Health Ranger See article keywords and concepts |
Why do we need to spend billions of dollars each year on "the search for the cure" when we have a substance right now -- available for free -- that prevents nearly 8 out of 10 cancers in the first place? A 77 percent reduction in all cancers sounds like a pretty important milestone to me. Seems like any organization that was actually interested in the welfare of the people would express some degree of interest in this natural vitamin, wouldn't you think?
Think Before You Pink
Don't be a sucker for cancer marketing schemes. |
C. W. Randolph, M.D. See book keywords and concepts |
In women, elevated estrogen levels have been linked to an increased risk for endometriosis and fibroids as well as breast and uterine hormone-dependent cancers. (In hormone-dependent cancers, a tumor requires hormones, specifically estrogen, in order to grow. The medical term for such tumors is estrogen receptor-positive.) In men, estrogen dominance has been linked to an increased risk of hormone-dependent prostate cancer.
An increasing number of studies link exposure to environmental estrogens to an increased risk of cancer. |
Mike Adams, the Health Ranger See article keywords and concepts |
By combining three simple observations -- the sunlight blocking capacity of darkly pigmented skin, ultraviolet light intensity at geographic latitudes, and recent research showing vitamin D's ability to prevent cancer tumors from growing -- Adams has pieced together a powerful, yet obvious explanation for why black men and women experience far more serious cancers than whites. The cancer industry, meanwhile, remains baffled by the difference and claims to not understand why black women experience more severe cancers than white women.
The real explanation for the difference? |
Michael T. Murray See book keywords and concepts |
In addition to being linked to diabetes, the intake of nitrates from water or from cured or smoked meats is also linked to a significantly increased risk of cancers, especially the major childhood cancers (leu-kemias, lymphomas, and brain cancers).2 Here are some eye-opening statistics: þChildren who eat twelve hot dogs per month have nearly ten times the risk of developing leukemia compared with children who do not eat hot dogs. þChildren who eat hot dogs once a week double their chances of brain tumors; eating them twice a week triples the risk. |
Mike Adams, the Health Ranger See article keywords and concepts |
Yet even the World Health Organization admits that 70 percent of all cancers can be prevented through simple changes in food and lifestyle. That number is probably conservative, though. My own opinion is that 90 percent of all cancers can be prevented through simple food and lifestyle changes. Yet no one in the cancer industry seems interested in teaching any of these strategies to women. In the cancer industry, there is no incentive to teach women how to avoid breast cancer, because to do so would eliminate a future customer! |
Dr. Sharon Moalem See book keywords and concepts |
At its most basic, cancer is uncontrolled cell growth caused by a mutation in the gene that is supposed to control the growth of the cancerous cells. Some cancers are at least partially hereditary—mutations in the BRCA1 or BRCA2 genes significantly increase the risk of breast cancer, for example, and those mutations can be passed from one generation to another. Other cancers can be caused by mutations that are caused by external triggers—like smoking or exposure to radiation. |
Mike Adams, the Health Ranger See article keywords and concepts |
Even the World Health Organization says that 70 percent of all cancers can be prevented with simple changes in diet and lifestyle. The truth is that most people give themselves cancer through the foods, drinks and products they choose to consume. In my opinion, over 90 percent of cancers are easily preventable.
By the way, don't you find it interesting that the cancer industry seems to have no interest whatsoever in urging people to avoid eating sodium nitrite, or to stop using cancer-causing skin care products, or to get more sunlight on their skin so they can prevent cancer with vitamin D? |
Jonny Bowden, Ph.D., C.N.S. See book keywords and concepts |
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A Weapon against Cancer
Low dietary intake of selenium is associated with increased incidence of several types of cancers, including lung, colorectal, skin, and prostate. Animal and human research shows that supplemental selenium can protect against certain cancers.
"Nearly 200 animal studies have been conducted to evaluate the effects of (supplemental) levels of selenium on experimental carcinogenesis. Of these, two-thirds have found that high levels of selenium reduced the development of tumors at least moderately and in most cases very significantly," writes P.D. Whanger, Ph.D. |
Mike Adams, the Health Ranger See article keywords and concepts |
REPPED: A new study on aspartame conducted by the Ramazzini Foundation reveals that aspartame causes a dose-dependent increase in cancers (lymphomas, leukemias and breast cancers) when consumed at levels approaching those consumed by humans in diet soft drinks. |
Shannon Brownlee See book keywords and concepts |
What's more, Rugo and other transplanters didn't seem to realize that breast tumors are not like blood cancers, in that they don't respond to high doses of chemotherapy in the same way. The slower a tumor is to grow, the less susceptible it is to chemotherapeutic agents, which work by interfering with the biochemical process of cell division. The faster cells are dividing, the harder chemo hits them. That makes blood cancers, which grow at lightning speed, acutely vulnerable to chemotherapy. |
Mike Adams, the Health Ranger See article keywords and concepts |
Vitamin D is quite simply the world's best anti-cancer medicine, and recent studies have shown that it can prevent nearly four out of five cancers in women (ALL cancers, including breast cancer, cervical cancer, lung cancer, brain tumors, multiple myeloma and even skin cancer). Click here to read NewsTarget articles on Vitamin D.
The Environmental Working Group, sadly, still does not recognize the healing power of Vitamin D and continues to recommend that people avoid sunlight. This is merely an oversight by the group, not any sort of malicious disinformation conspiracy. |