Agricultural runoff

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Half a million loads of laundry will now be chemical free thanks to availability of eco-friendly "soap nuts" laundry detergent Mike Adams, the Health Ranger See article keywords and concepts

While these dead zones are primarily blamed on agricultural runoff, I have no doubt that toxic chemical waste from U.S. households is a strong contributing factor. Typical household chemical waste substances include: Pharmaceuticals, dish soap, skin care products, cosmetics, synthetic hormones used in HRT, cleaning products, car oil, laundry products and foods containing chemical additives. Most consumers don't think twice about what they flush down their toilets or wash down their drains, but it's time that we all learned to think holistically about our interaction with our planet.

Beat Diabetes Naturally: The Best Foods, Herbs, Supplements, and Lifestyle Strategies to Optimize Your Diabetes Care Michael T. Murray See book keywords and concepts

Nitrates are produced by agricultural runoff from fertilizers and are also found in cured or smoked meats such as ham, hot dogs, bacon, and jerky to keep the food from spoiling. Nitrates react within the body to form compounds known as nitrosamines. Nitrates and nitrosamines are known to cause diabetes in animals. Infants and young children are believed to be particularly vulnerable to the harmful effects of nitrate exposure. One of the most alarming features of type 1 diabetes is the fact that it is becoming much more prevalent, with a current growth rate of 3 percent per year worldwide.

Prescription for Nutritional Healing, 4th Edition: A Practical A-to-Z Reference to Drug-Free Remedies Using Vitamins, Minerals, Herbs & Food Supplements Phyllis A. Balch, CNC See book keywords and concepts

These "unacceptable" levels of Cryptosporidia, most likely from agricultural runoff, forced users of the public water system to boil their tap water before using it. The same organism has created controversy over the safety of the water in New York City; many people with weakened immune systems have charged that Cryptosporidia in the city water have made them sick, even though local officials insist that the water is safe to drink. For people with HIV or AIDS, Cryptosporidia can be lethal. The chlorine added to water to kill bacteria is not effective at killing these parasites.

Prescription for Dietary Wellness: Using Foods to Heal Phyllis A. Balch, CNC See book keywords and concepts

Interestingly, it is known that people who have Parkinson's disease are more likely than those without that disorder to have drunk well water and lived in rural areas, where agricultural runoff is significant. It therefore seems reasonable to suppose that the risk of Parkinson's disease may be linked to an overload of environmental toxins. William Koller, M.D., a neurologist and researcher at the University of Kansas, has said that he believes toxins are the cause of this disease, but which specific toxins are unknown.

Empty Harvest Dr Bernard Jenson and Mark Anderson See book keywords and concepts

But it is poisoned from man's dumping and agricultural runoff. DDT has been found in the livers of penguins in the South Pole. The Earth's oceans and winds are like our body's bloodstream and lymph system circulating throughout. So the pristine waters of the Arctic Ocean ultimately mingle with toxic agricultural runoff from some Illinois farm whose treated soil erodes into the Mississippi River, flows south to the Gulf of Mexico, and follows the Gulf Stream into the Atlantic Ocean and north throughout the world. Protein-bound iodine is a very important radiation protective factor.

Staying Healthy in a Risky Environment: The New York University Medical Center Family Guide Arthur C. Upton, M.D. See book keywords and concepts

Much of the nation's wastes, including sewage, industrial waste, and agricultural runoff, end up in coastal water. For example, when the oil tanker Exxon Valdez ran aground in March 1989, it spilled 11 million gallons of crude oil into Alaska's Prince William Sound, devastating the ocean and coastal environment (see Figure 13.6). Even oil-vessel spills that originate in the ocean may eventually find their way toward land. The contaminants usually remain near the coastline for years, with ortly about 10 percent ever reaching deep water.

Pesticides from agricultural runoff, high levels of polychlorinated biphenyls Bioaccumulation is an important pathway of exposure, via the food supply, to hazardous chemicals. The term refers to the buildup of dangerously high concentrations of toxins in organisms used for food. Some chemicals that pose bioaccumulation risks are synthetic organic chemicals, such as the pesticide dichlo-rodiphenyltrichloroethane, or DDT, and polychlorinated biphenyl compounds (PCBs), as well as toxic heavy metals, such as mercury and lead, and radioactive materials.

Empty Harvest Dr Bernard Jenson and Mark Anderson See book keywords and concepts

So the pristine waters of the Arctic Ocean ultimately mingle with toxic agricultural runoff from some Illinois farm whose treated soil erodes into the Mississippi River, flows south to the Gulf of Mexico, and follows the Gulf Stream into the Atlantic Ocean and north throughout the world. Protein-bound iodine is a very important radiation protective factor. If you have enough iodine, the body won't try to absorb the other halogen molecules, and will resist the radioactive iodine from a nuclear discharge.

Intelligent Medicine: A Guide to Optimizing Health and Preventing Illness for the Baby-Boomer Generation Ronald L. Hoffman, M.D. See book keywords and concepts

Everyone has heard about the effects of environmental pollutants on animal populations — seals and porpoises washing up dead from the sea, waterbirds and songbirds declining because of pesticides and agricultural runoff. What is making ocean life die? Scientists speculate that water pollution has weakened the sea creatures, allowing viruses to take hold and utterly destroy the immune systems of the animals. They then succumb to myriad diseases. Dead dolphins have been found to harbor up to fifty times the danger levels of toxic PCBs.

Get Healthy Now with Gary Null: A Complete Guide to Prevention, Treatment and Healthy living Gary Null See book keywords and concepts

It is important to be drinking pure water that is free of agricultural runoff, free of manufacturing waste, free of fluoride, and free of chlorine. All of these chemicals may be affecting people adversely without their ever suspecting. Purifying the water can be an easy way to upgrade the feeling of well-being among those around you. Just because an environmental factor did not cause a disease, that doesn't mean it isn't important to the subsequent course of the disease and recovery. As Dr.

Power Healing: Use the New Integrated Medicine to Cure Yourself Leo Galland See book keywords and concepts

Many fish farms are found in agricultural areas where drifting pesticide sprays and agricultural runoff can be a serious problem, so, if you eat fish from farms, you must know your source. Problems of contamination do not end once the fish has been caught. Fish is one of the most perishable foods, readily spoiled by bacteria and by natural enzymes contained in the fish's flesh. An investigation by Consumer Reports in 1992" found that almost half the fish they tested were contaminated with fecal bacteria, a sign of improper food handling. When you buy fish, make sure they smell fresh.

Living Downstream Sandra Steingraber See book keywords and concepts

But many others are neither natural nor unavoidable: sewage, chemical spills, industrial discharge, soot and other fallout from air pollution, agricultural runoff, and motor oil, for instance. Drastically reducing these inputs would go a long way toward solving the problem of disinfection by-products—as well as other grosser forms of water contamination. This part of the solution requires that water utilities and the water-consuming public become vigilant about the protection of watersheds and aquifers.

Alternative Medicine the Definitive Guide, Second Edition Larry Trivieri, Jr. See book keywords and concepts

It is not only pesticides and agricultural runoff that contaminate public drinking water: according to the Environmental Protection Agency, the tap water of 30 million Americans contains potentially dangerous levels of lead. Tap water can contain many contaminants, including radioactive particles, heavy metals (such as lead and copper), radon, gasoline solvents, industrial wastes, chemical residues, disinfectant by-products, and solid particulates such as asbestos.

Our drinking water comes from rivers, lakes, and reservoirs, all of which are threatened with contamination from agricultural runoff, waste products from farm animals, and human sewage. Chlorination is no protection either. Two of the most common parasites, Giardia and Cryptosporidium, can survive in chlorinated water for up to 18 months. "Giardiasis [infestation with the Giardia parasite] may be a rampant problem in the U.S. today, since over 50% of our water supply is contaminated with it and, unlike bacteria, it is not killed by chlorination," says Steven Rochlitz, Ph.D.

The Politics of Cancer Revisited Samuel S. Epstein, M.D. See book keywords and concepts

In 1973, EPA listed nine pollutants under Section 307 and, following a consent agreement stemming from extensive litigation with public interest groups and industry, promulgated standards for six carcinogenic toxic water used to regulate non-point sources of pollution such as agricultural runoff of pesticides and fertilizers and municipal stormwater runoff. pollutants in 1977: DDT, aldrin, dieldrin, tox-aphene, endrin, PCBs, and benzidine. Zero effluent limits were set for DDT and aldrin/di-eldrin, which EPA had already banned, while numerical limits were set for effluents of benzidine and PCB.

The routes of this contamination by A/D were threefold: volatilization; transport on dust particles; and agricultural runoff of treated soils and dusts into waterways. Dieldrin was found in 85 percent of air samples monitored by the EPA from 1970 to 1972, with average national values of 2 ng/ m3 (nanograms per cubic meter), resulting in daily human intakes in the order of 0.1 ug (100 ng). Household dust levels in the corn belt averaged about 2 ppm.

Nontoxic, Natural and Earthwise Debra Lynn Dadd See book keywords and concepts

Approximately 80 percent of ocean-water pollution comes from sewage, industrial waste, and agricultural runoff. The other 20 percent comes from coastal mining, energy production and oceangoing vessels, much of it oil that has leaked or spilled. Tar balls, oil slicks, and sometimes high levels of heavy metals can be found along most of the major shipping routes, even in midocean—all of which are lethal for a variety of plankton, fish larvae, shellfish, and larger animals such as birds and marine mammals.

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