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You Don't Have to be Afraid of Cancer Anymore

Bill Sardi
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Zhong Yao Cai 26: 31-32, 2003] Another study describes cancer patients who took 35-70 mg of the maitake extract called D-fraction, and 4,000-6,000 mg of maitake mushroom powder per day. This is equivalent to taking 25 commercially available maitake mushrooms pills at a cost of about $3 per day. Tumor regression and svmDtom imorovement was recorded in 1 1 of 15 breast cancer patients, 12 of 18 lung cancer patients and 7 of 15 liver cancer patients, and pain reduction was noted in 83% of patients taking maitake extract and raw powder.

Interview: Medicinal mushroom expert Mark Kaylor discusses maitake and reishi mushrooms, cancer, syndrome X and integrative medicine

Mike Adams, the Health Ranger
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We're known for a variety of medicinal mushroom products, particularly two: The SX-Fraction and the maitake D-fraction. Mike: Do you do any work with reishi mushrooms? Kaylor: Yes, we certainly use reishi. You can't be a mushroom company and not work with ganoderma. It is really the heart and soul of not only of medicinal mushrooms, but of holistic. We could talk for hours on what the reishi mushroom is capable of doing and what it can be used for. It's interesting, I was actually just in Hong Kong doing a lecture on medicinal mushrooms for cancer treatment.
With certain chemo agents, the maitake D-fraction actually seems to potentiate the activity of the chemo agent, so it may kill more cancer cells than it would without it. Some of the other mushrooms, particularly the reishi mushroom that you mentioned, are incredible mushrooms to use to really protect yourself from the damage associated with these processes. Unfortunately, chemo and radiation are not as selective as we'd really like them to be. So having something that's going to boost the body's overall immune function is certainly going to be useful.
The site is www.maitake.com. Mike: Thank you very much, Mark, for taking a few minutes here. Kaylor: Thank you. It's been a pleasure, I appreciate it.
Mike: Is maitake Products your company, then? Kaylor: Actually, I'm a consultant with the company; I'm responsible for education and training. I do lectures for them. I have my own private practice and work primarily with late-stage cancer patients. I also work with individuals who have what I call the "unnamable" or "untreatable." These are people with problems that Western medicine has not named, or "it's just all in your head," or they have a name for it but they have no treatment for it. Those are the people I end up working with, mostly.
Kaylor: Yes, definitely, with our maitake D-fraction, we actually have a couple of clinical trials done in conjunction with chemotherapy treatment. We've found out a couple of things. One is that it decreased the negative side effects of the chemo agents by roughly 90 to 95 percent. So the decrease is in hair loss, pain, nausea, vomiting and less of a decrease of red and white blood cells. All the things we associate with and are afraid of when we talk about chemo and radiation therapy significantly improved.
Kaylor: Well, I think the whole maitake mushroom has some mild anti-inflammatory effects. I think the reishi mushroom in particular is a very potent anti-inflammatory, particularly for just general inflammation in the cardiovascular system and inflammation that may be associated with the respiratory system, like asthma and bronchial problems. There are clinical studies done showing reishi is very effective for treating bronchitis, which is inflammation of the bronchioles. So that's very specific.

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

Jonny Bowden, Ph.D., C.N.S.
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In fact, maitake is approved by the Japanese government for just this purpose. It's especially good for counteracting the toxic effects of radiation and chemotherapy, such as extreme fatigue and nausea. According to my friend Robert Roundtree, M.D., author of Immunotics, maitake extract can shrink tumors in mice; Roundtree also points out that a number of studies in Japan showed that maitake and chemotherapy together can boost the effectiveness of standard chemotherapy for several types of cancer.

You Don't Have to be Afraid of Cancer Anymore

Bill Sardi
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In 1998, maitake Products received FDA approval for an Investigational New Drug Phase II pilot study of maitake mushroom extract in the treatment of advanced breast and prostate cancer. Dietary mushrooms and cancer There is also some evidence that the consumption of mushrooms in the diet may ward off cancer. A 15-year study of 174,505 mushroom farmers in Japan concluded that mushroom intake reduced the cancer death rate from 160 per 100,000 non-mushroom farmers to 97 per 100,000 among the growers of these fungi.

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

Jonny Bowden, Ph.D., C.N.S.
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In addition to being loaded with vitamins, maitake has a special polysaccharide component called beta-1,6 glucan, a very close relative of the beta-1,3 glucan in the shiitake (see below). Beta-glucans stimulate the immune system. Many of the compounds in the cell structures of mushrooms are actually classified as HDPs—host defenses potentiators. They're used as adjunctive cancer treatments throughout Asia. In fact, maitake is approved by the Japanese government for just this purpose.

Supplement Your Prescription: What Your Doctor Doesn't Know About Nutrition

Hyla Cass, M.D.
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Cancer patients may also wish to investigate medicinal mushrooms (such types as reishi, shiitake, cordyceps, maitake, agaracus, and coriolus) as immune-boosting companions to chemotherapy. These medicinal mushrooms are sources of antitumor and immunity-modulating polysaccharides (a type of carbohydrate) that have been extensively researched. Formulas containing concentrated extracts of medicinal mushrooms are available; talk with your oncologist about which he or she might recommend. Acupuncture and traditional Chinese medicine (TCM).

The Okinawa Diet Plan : Get Leaner, Live Longer, and Never Feel Hungry

Bradley J. Willcox, M.D., D. Craig Willcox, Ph.D., Makoto Suzuki, M.D.
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Maitake mushrooms look like hands waving to the sky, which is totally apt, as maitake means "dancing mushroom" in Japanese. If you have difficulty finding maitake, substitute sliced shiitake or button mushrooms.

The Food-Mood Connection: Nutrition-based and Environmental Approaches to Mental Health and Physical Wellbeing

Gary Null and Amy McDonald
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Additional recommendations are L-glutamine (2,000 mg a day), vitamin E (400 IU), bromelain as directed, maitake and shiitake mushrooms (generally at 100 mg each), as well as ganoderma (reishi) mushrooms, and bioflavonoids. 284 Herbs that Lower Cholesterol_ The most helpful herbs for lowering cholesterol and triglycerides are ginger, cayenne, raw garlic, and onions; also take ginkgo biloba, gotu kola as directed, and red clover as directed. Mineral that Lowers Cholesterol_ Potassium is the superstar mineral for lowering hypertension and cholesterol.

Supplement Your Prescription: What Your Doctor Doesn't Know About Nutrition

Hyla Cass
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Cancer patients may also wish to investigate medicinal mushrooms (such types as reishi, shiitake, cordyceps, maitake, agaracus, and coriolus) as immune-boosting companions to chemotherapy. These medicinal mushrooms are sources of antitumor and immunity-modulating polysaccharides (a type of carbohydrate) that have been extensively researched. Formulas containing concentrated extracts of medicinal mushrooms are available; talk with your oncologist about which he or she might recommend. Acupuncture and traditional Chinese medicine (TCM).

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

Jonny Bowden, Ph.D., C.N.S.
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Lentinan is also referred to as beta-1,3 glucan, a polysaccharide that has potent immune-stimulating effects, and a close relative of the beta-1,6 glucan found in maitake (see above). When beta-glucans bind to immune system cells like natural killer (NK) cells, T-cells, and macrophages, the activity of these cells is increased. No one is quite sure why, but Roundtree speculates that the beta-glucans "trick" immune system cells into thinking they're under attack (mushrooms are, after all, fungus, and maybe the cells think the harmless little critters are dangerous. Who knows?

Whole Foods Companion: A Guide For Adventurous Cooks, Curious Shoppers, and lovers of natural foods

Dianne Onstad
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The Japanese word maitake means "dancing mushrooms" because, so tradition tells us, when people found maitake they would dance for joy. What was so joyous about this fungus? For one thing, it was worth its weight in silver. Today, these mushrooms grow wild throughout the northern hemisphere and have been successfully cultivated since 1990. Use them thinly sliced and sauteed in butter with herbs; they may also be baked, grilled, or added ro casseroles or soups. Rehydrate dried maitake in water for at least thirty minutes, or until softened.

Dr. Gundry's Diet Evolution: Turn Off the Genes That Are Killing You - And Your Waistline - And Drop the Weight for Good

Dr. Steven R. Gundry
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Pycnogenols-combinations of polyphenols from tree bark and alpha lipoic acid-are superb antioxidants, as are mushroom extracts, especially reishi, cordyceps, or maitake. All enhance immune-system function, elevate the level of natural killer cells (another type of white blood cell that protect us), and improve athletic performance. Cordyceps, originally only grown in Tibet and used solely by the Imperial family, were the secret natural performance enhancer used by Chinese Olympic athletes when the nation reentered the games. (For more on these supplements and dosage suggestions, see www.

PowerFoods: Good Food, Good Health with Phytochemicals, Nature's Own Energy Boosters

Stephanie Beling
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Maitake tinctures, teas, and extracts are available in health food and natural food shops, and dried maitake (and sometimes the fresh) can be found in oriental markets. The maitake is indigenous to northern Japan, where it has long been a staple of traditional herbal medicine. Its name means "dancing mushroom"—a reference to the joyful reaction of people who found it in the woods. During Japan's feudal era, maitakes could be exchanged for their weight in silver, and they remain today a valuable and costly mushroom.

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

Jonny Bowden, Ph.D., C.N.S.
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Though shiitake and maitake have much more of it, even our friend the lowly white button mushroom has many times more L-ergothioneine than wheat germ and chicken liver, the other two sources of this incredible antioxidant. Okra For generations, okra has been a staple of traditional Southern cooking. This nutritious green vegetable arrived in the United States in the mid-1600s and became an important part of the colonial diet. Its seeds were even used to brew a coffee substitute that was consumed by Southern Americans during the Civil War, when they couldn't obtain coffee beans.

The Okinawa Diet Plan : Get Leaner, Live Longer, and Never Feel Hungry

Bradley J. Willcox, M.D., D. Craig Willcox, Ph.D., Makoto Suzuki, M.D.
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Balsamic Pork with Mushrooms SERVES 4 This recipe combines the thick, sweet flavor of pork with the refreshing tartness of balsamic vinegar—a new taste experience for most of us. maitake mushrooms look like hands waving to the sky, which is totally apt, as maitake means "dancing mushroom" in Japanese. If you have difficulty finding maitake, substitute sliced shiitake or button mushrooms.

Whole Foods Companion: A Guide For Adventurous Cooks, Curious Shoppers, and lovers of natural foods

Dianne Onstad
See book keywords and concepts
The Japanese word maitake means "dancing mushrooms" because, so tradition tells us, when people found maitake they would dance for joy. What was so joyous about this fungus? For one thing, it was worth its weight in silver. Today, these mushrooms grow wild throughout the northern hemisphere and have been successfully cultivated since 1990. Use them thinly sliced and sauteed in butter with herbs; they may also be baked, grilled, or added ro casseroles or soups. Rehydrate dried maitake in water for at least thirty minutes, or until softened.

You Don't Have to be Afraid of Cancer Anymore

Bill Sardi
See book keywords and concepts
Tumor regression and svmDtom imorovement was recorded in 1 1 of 15 breast cancer patients, 12 of 18 lung cancer patients and 7 of 15 liver cancer patients, and pain reduction was noted in 83% of patients taking maitake extract and raw powder. [Journal Orthomolecular Medicine 12: 43-49, 1997] As impressive as this appears, no data was provided regarding survival. Radiation and chemotherapy also shrink tumors, but they rarely prolong survival in any meaningful way.

Prescription for Natural Cures: A Self-Care Guide for Treating Health Problems with Natural Remedies Including Diet and Nutrition, Nutritional Supplements, Bodywork, and More

James F. Balch, M.D. and Mark Stengler, N.D.
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Super Prescription #2 maitake (Grifola frondosaX) Take 0.5 to 1 mg of the standardized MD or D fraction per kg of body weight per day in divided doses on an empty stomach. maitake enhances immune cells that fight cancer. It was found to be most effective for breast, prostate, liver, and lung cancers. Note: It can be safely used in conjunction with conventional treatment (surgery, chemotherapy, and radiation). Super Prescription #3 Proteolytic enzymes Take a complex of proteolytic enzymes (dependent on the dose of the formula, take as directed on the container) three times daily between meals.

Adaptogens: Herbs for Strength, Stamina, and Stress Relief

David Winston, RH(AHG), and Steven Maimes
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Medicinal mushrooms, including black reishi {Ganoderma sinensis), cordyceps, maitake, and shiitake, can be cooked and used to make delicious soups, stir fries, casseroles, and stuffing. Several leafy plants such as jiaogulan and holy basil have been cooked as potherbs, like spinach. Not all plant parts can be eaten. Reishi and eleuthero are hard and woody, and the dried fungus or wood is inedible to say the least. Cordyceps mushrooms need to be cooked to kill any harmful bacteria. Ashwagandha leaves are toxic, and he shou wu fruit has been reported to be poisonous.
Herbal Adaptogens A good example of this is seen with the immune system-enhancing mushroom known as maitake. Researchers studied several polysaccharide fractions and claimed that one specific fraction was the most active. However, when they combined the fraction with an extract of the whole mushroom, the activity was increased by more than 80 percent. A reductionist pharmacological way of looking at herbs often doesn't work. Another example of this problem comes from German research on hawthorn, an herb used as a nerve and cardiovascular tonic.

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

Jonny Bowden, Ph.D., C.N.S.
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He personally feels that maitake is the most potent of the three medicinal mushrooms discussed here, though he uses all of them for different things. Shiitake The shiitake mushroom is one of the most widely cultivated specialty species of mushroom in the world and is deeply valued for its medicinal effects as well as for the fact that it tastes delicious. It contains enzymes and vitamins that do not normally appear in plants, like all eight essential amino acids and one of the essential fatty acids, linoleic acid. The caps contain more nutrients than the stems.
The three specific types with the greatest health benefits are maitake, Shiitake, and Reishi. According to Dharma Singh Khalsa, M.D., all three have powerful effects on the immune system, and all three act as medicine. < m a m CO Im When you think about it for a minute, it makes an awful lot of sense that mushrooms have medicinal properties. Mushrooms are fungus. They scavenge on organic matter. Where do you find them? Growing on decaying wood, or worse (cow patties, anyone?). That means they are able to absorb—and then safely eliminate—toxins.

Earl Mindell's Supplement Bible: A Comprehensive Guide to Hundreds of NEW Natural Products that Will Help You Live Longer, Look Better, Stay Heathier, ... and Much More!

Earl Mindell, R.Ph., Ph.D.
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National Cancer Institute have verified that maitake extract can prevent the destruction of T-cells by HIV as much as 97 percent. In fact, some physicians are already using maitake extract successfully along with other therapies on AIDS patients. Maitake is not only useful in illness but can fortify the immune system so that you can resist disease in the first place. Possible Benefits Strengthens immune function. May work as an effective cancer therapy alone or in combination with chemotherapy drugs. The Right Amount Take one 100-mg. standardized tablet daily.

The Okinawa Diet Plan : Get Leaner, Live Longer, and Never Feel Hungry

Bradley J. Willcox, M.D., D. Craig Willcox, Ph.D., Makoto Suzuki, M.D.
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If you have difficulty finding maitake, substitute sliced shiitake or button mushrooms. V2 tablespoon olive oil 3 tablespoons white wine Four 3-ounce portions lean pork loin Vi cup chopped Italian parsley 2 cups maitake mushrooms, divided into 1 teaspoon low-sodium soy sauce small pieces 2 tablespoons balsamic vinegar 2 cups sliced fresh shiitake mushrooms Coat a large skillet with the olive oil and cook the pork over medium-high heat for 3 minutes on each side, or until brown on all sides and thoroughly cooked. Transfer to 4 dinner plates.

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ABOUT THE CREATOR OF NATURALPEDIA: Mike Adams, the creator of this NaturalNews Naturalpedia, is the editor of NaturalNews.com, the internet's top natural health news site, creator of the Honest Food Guide (www.HonestFoodGuide.org), a free downloadable consumer food guide based on natural health principles, author of Grocery Warning, The 7 Laws of Nutrition, Natural Health Solutions, and many other books available at www.TruthPublishing.com, creator of the earth-friendly EcoLEDs company (www.EcoLEDs.com) that manufactures energy-efficient LED lighting products, founder of Arial Software (www.ArialSoftware.com), a permission e-mail technology company, creator of the CounterThink Cartoon series (www.NaturalNews.com/index-cartoons.html) and author of over 1,500 articles, interviews, special reports and reference guides available at www.NaturalNews.com. Adams' personal philosophy and health statistics are available at www.HealthRanger.org.

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