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Feature articles on metabolic disruptors:

How to change the world by buying organic and supporting sustainable farming

9/28/2005 - You have the power in your hands to change the world. This change ripples out from you in concentric circles, and it all starts with decisions you make at the grocery store because what you choose to buy and consume impacts the world in many powerful...

Dangers of hydrogenated oils revealed in new downloadable report (press release)

7/27/2005 - How shocked would be you be to learn that the U.S. population is being slowly poisoned by a single ingredient deliberately added to the human food supply? At first, it sounds like nonsense. But then you realize, after learning more, that the World...

The link between monosodium glutamate (MSG) and obesity

7/9/2005 - If fried snack chips had a warning printed right on the bag that said, "Warning: these chips will make you obese," would you still buy them? Would you still eat them? Well, in a sense, you do see that warning on chips; just read the ingredient list....

Aspartame consumption strongly associated with migraines and seizures

6/22/2005 - You can't walk into a convenience store, grocery store or restaurant without being offered a dose of aspartame. You can't buy a stick of gum or a box of mints without having to read the label like a hawk, because it's not always obvious that a product...

The food industry denies links between foods, nutrition and health; bad science meets aggressive marketing

8/7/2004 - New research published in the British Medical Journal is revealing a game plan that can be used to fight the health-destroying efforts of the food industry. Lessons learned from the fight with Big Tobacco can be applied to fighting the food industry. These...

Highly toxic, disease-promoting ingredients remain perfectly legal in the American food supply

8/6/2004 - Contaminated children's treats are showing up in candy stores in the southern part of the United States, and unfortunately, these Mexican candies contain lead, an ingredient that has been associated with a number of health problems in children. Lead...

Lawmakers want better food labeling of allergens, but far more deaths are caused by other ingredients

7/21/2004 - Lawmakers are rightly concerned about the 200 deaths caused each year by food allergens that are insufficiently noted on food product labels. Some 30,000 people are hospitalized each year thanks to allergic reactions to ingredients like peanuts, cow's...

Concept-related articles:

cancer:obesity:public health:diabetes:hydrogenated oils:processed foods:heart disease:food additives:
    food politics:dangerous ingredients:sodium:food:health:disease:foods:


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    Related Concepts

    cancer | obesity | public health | diabetes | hydrogenated oils | food ingredients | processed foods | heart disease | food marketing | food additives | grocery warning | food manufacturing | food manufacturers | food politics | food labeling | dangerous ingredients | sodium nitrite



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