Cows news, articles and information:
| 12/28/2011 5:03:38 PM - The first dairy to ever become US Department of Agriculture (USDA) certified organic in the State of Arizona is now set to lose that certification following an investigation spearheaded by the Cornucopia Institute (CI), a small-scale organic farm advocacy group. Shamrock Farms has allegedly been breaking...
|
| 10/15/2011 - Cheese is one of America's favorite foods. The saturated fats involved in cheese give it a rich flavor and a comfortable feel. This popular food can be extraordinarily good; however, it is often highly processed and made out of an inferior dairy supply. Choose raw cheese from grass-fed cows for the...
|
 | 10/14/2011 - Throughout history, other mammals have supplied mankind with delicious, nutrient dense dairy foods. These included fresh cream, milk, curds & whey, yogurt, kefir, cheeses & butter. Man-made refineries that manipulate these animals and process their milk products have highly altered these once superfoods....
|
 | 9/29/2011 - After being petitioned for clarification about his decision in a recent legal case involving individuals freedom to consume raw milk and own "shares" of dairy cows, Judge Patrick J. Fiedler vehemently declared that individuals "do not have a fundamental right to consume the foods of their choice," and...
|
 | 9/4/2011 - As I've been living in Austin, Texas, for a while, I thought I would report on the Texas drought situation first hand. How bad is the drought situation here? It's critically bad, actually. Even the wildlife are facing starvation and dying of thirst. I saw some wild pigs the other night (they're quite...
|
 | 6/22/2011 - Conventional farming methods may gradually be going the way of the buffalo, at least for many smaller-scale farmers who are discovering the practical and financial benefits of switching to organic techniques. The Morning Call (TMC) reports that many dairy farmers are making the transition to organic...
|
 | 6/9/2011 - After years of sweeping the issue under the rug and hoping no one would notice, the FDA has now finally admitted that chicken meat sold in the USA contains arsenic, a cancer-causing toxic chemical that's fatal in high doses. But the real story is where this arsenic comes from: It's added to the chicken...
|
 | 4/4/2011 - There seems to be no limit to the violations of natural law that will be committed in the name of "science." The latest is an effort to make cows produce human breast milk by using genetically modified embryos crossed with human genes, then implanted into surrogate cows. The result is a cow that produces...
|
 | 1/28/2011 - After months of pretending to review public feedback on the issue of GE alfalfa, the USDA has announced a surprise lifting of all restrictions on the genetically engineered crop, effectively allowing anyone to plant GE alfalfa anywhere, without any restriction. This is the USDA's surrender to Monsanto,...
|
 | 1/22/2011 - The United States Department of Agriculture (USDA) is engaged in what can only be called an avian holocaust through its Bye Bye Blackbird program that has poisoned tens of millions of birds over the last decade. The USDA even reports the number of birds it has poisoned to death in a PDF document posted...
|
| 1/18/2011 - In the latest of a string of mysterious animal deaths taking place across the globe, the Portage County, Wisc., Sheriff's Department recently issued a press release about 200 steers that were found dead on a farm field in the Town of Stockton. Preliminary tests by the owner's veterinarian showed that...
|
 | 11/22/2010 - Although it is illegal under current USDA rules, the agency is still tolerating organic milk producers who bring conventional dairy cattle onto their farms -- pumped full of hormones and antibiotics -- and then call them "organic" cows when they start giving milk. The Cornucopia Institute wants to put...
|
| 9/8/2010 - Writing in the New York Times, former FDA Commissioner Donald Kennedy warns that the widespread use of antibiotics in livestock is a major threat to human health.
"More than 30 years ago ... we proposed eliminating the use of penicillin and two other antibiotics to promote growth in animals raised...
|
 | 8/16/2010 - We already know that cloned beef has entered the food supply both in the United States (http://www.naturalnews.com/023718_food_beef_cloned.html) and the UK (http://www.naturalnews.com/029411_cloned_beef_food.html). Now, thanks to revelations from JR Simplot, a U.S. company specializing in the cloning...
|
 | 7/30/2010 - At a biotech industry conference in January 1999, a representative from Arthur Anderson, LLP explained how they had helped Monsanto design their strategic plan. First, his team asked Monsanto executives what their ideal future looked like in 15 to 20 years. The executives described a world with 100...
|
 | 6/1/2010 - The USDA's Office of the Inspector General (OIG) recently issued a shocking report (http://www.usda.gov/oig/webdocs/24601-08-KC.pdf) about the condition of the nation's industrial meat supply. It turns out that a lot of the U.S. meat supply is tainted with veterinary drugs, pesticides and heavy metals.
According...
|
| 5/17/2010 - The effort to sanitize food to death, literally, is most obvious in the war on organic, raw unpasteurized milk. This war is peaking again. Instead of outright unnecessarily brutal raids on small dairy farmers, the FDA has recruited state health officials to ramp up legal requirements that don't make...
|
| 5/15/2010 - Part I of "Deadly Milk Issues" focused on the deadliness of pasteurized milk. Part II looks at the liveliness of raw organic milk, which is natural and very healthy if handled correctly. Despite this, the FDA and USDA protect the pasteurizing dairy cartel by harassing small raw milk dairies. It's the...
|
| 4/29/2010 - A recent investigation into industrialized agriculture feeding practices has revealed some disturbing information of which many may not be aware. Commercial animal husbandry practices often involve feeding livestock mass amounts of animal waste, including chicken litter, which contains chicken feces,...
|
| 3/18/2010 - Dr. Daniel G. Clark, author of Colostrum, Life's First Food states: " ... bovine colostrum rebuilds the immune system, destroys viruses, bacteria, and fungi, accelerates healing of all body tissue, helps lose weight, burn fat, increase bone and lean muscle mass and slows down and even reverses aging."...
|
| 2/17/2010 - Cattle, particularly cows, have been the target of many environmental groups that believe raising animals for food is contributing to climate change and causing environmental harm. While true about the vast majority of American livestock that are raised using feedlots, pastured animals that are rotated...
|
 | 11/6/2009 - There are 14 billion hamburgers consumed each year in the United States alone. The people who eat those burgers, though, have little knowledge of what's actually in them. Current USDA regulations, for example, openly allow beef contaminated with E. coli to be repackaged, cooked and sold as ready-to-eat...
|
| 10/24/2009 - Milk, it is said, is "the" source of calcium that helps kids grow up big and strong. Milk is alleged to contain vital nutrients and to help prevent osteoporosis. The U.S. Dept. of Agriculture, through its food dietary guidelines, says that everyone should get 2-3 servings of dairy every day. Milk is...
|
 | 10/23/2009 - What do you get when you combine a good operating system with a ridiculously bad idea of a burger? Burger King's news "Windows 7 Whopper," made with 7 beef patties and sold for ¥777 (Yen).
The seven-decker processed beef burger clocks in at 1,000 calories, reports FoxNews. It's offered only...
|
| 10/17/2009 - There are some interesting parallels between what we ingest and the consistent transformation of the flu virus. With the latest dietary guidelines calling for three servings of low fat or non fat dairy a day, the average family with two kids now consumes more than 85 gallons of milk a year. What the...
|
| 8/20/2009 - There is probably no illness that has more terrifying symptoms, or a more ghastly outcome, than variant Creutzfeldt-Jakob disease (vCJD) -- best known as mad cow disease. Abnormal proteins called prions found in brain tissue of cows suffering from bovine spongiform encephalopathy (BSE) can cause vCJD...
|
| 7/27/2009 - Adding fish oil to the diets of cows and other ruminants may significantly reduce the amount of methane that the animals emit via belching or flatulence, according to a study conducted by researchers from University College Dublin and presented at a meeting of the Society for General Microbiology.
"The...
|
| 7/24/2009 - Knowing about the health benefits of raw milk is not enough. In his book The Devil in the Milk, Dr. Kevin Woodford says we have one more lesson to learn: there is a link between the type of milk we drink and a range of serious illnesses, including heart disease, Type 1 diabetes, autism and schizophrenia....
|
| 7/21/2009 - There is probably no illness that has more terrifying symptoms, or a more ghastly outcome, than variant Creutzfeldt-Jakob disease (vCJD) -- best known as mad cow disease. Abnormal proteins called prions found in brain tissue of cows suffering from bovine spongiform encephalopathy (BSE) can cause vCJD...
|
| 7/2/2009 - An organic dairy farm in Vermont found a way to bring down their vet bills and raise cows with fewer health problems. The answer was simple enough; they started feeding the animals grasses, flax and alfalfa - or essentially what amounts to a more natural diet for the animals. It's a diet they could...
|
| 5/15/2009 - Raw milk is gaining in popularity among people who are looking to eat a more natural and less processed diet. Although there is a large amount of variation in raw milk, true raw milk is milk from organic grass-fed cows that is cooled to 36-38 degrees Fahrenheit and then bottled for consumption. No homogenization,...
|
| 1/29/2009 - Michael Schmidt, a raw milk farmer, owner and operator of Glencolton Farms in Durham, Ontario, Canada is facing over 20 charges from the Canadian government for the distribution of raw milk under his cowshare program which serves over 150 families. The charges have been laid by the Ministry of Natural...
|
| 11/1/2008 - Even the giant hand of Monsanto was not big enough to ram down the throats of consumers milk from growth hormone treated cows. It now wants to exit the artificial growth hormone business, by selling Prosilac, the unit that makes it.
This action comes in the wake of increasing consumer refusal to...
|
 | 10/27/2008 - We all know the advertisements where celebrities sport the milk mustache and ask `Got Milk?`. However studies suggest that a more accurate question would be: `Got milk? Got acne?` This article explores how hormones and allergenic proteins in milk could contribute to acne.
At least three large-scale...
|
 | 9/17/2008 - Retail giant Wal-Mart Stores Inc. has announced that all the store-brand milk sold in both Wal-Mart and Sam's Club stores in the United States will now be produced by cows not treated with artificial growth hormones.
Approximately 18 percent of dairy cows in the United States are injected with Monsanto...
|
 | 9/16/2008 - The Humane Society of the United States has filed a lawsuit against the federal government over a 2007 rule change by the U.S. Department of Agriculture (USDA) that allows certain downer cattle to enter the food supply.
Downer cattle are those too sick or injured to stand, and they have substantially...
|
 | 9/12/2008 - In The Physiology of Taste, written in 1825, Anthelme Brillat-Savarin wrote, "Tell me what you eat, and I will tell you what you are." This is the origin of the popular phrase, "You are what you eat." It's no secret that America is facing an unprecedented obesity epidemic. So, just what are Americans...
|
 | 9/10/2008 - Moooooved by the right to choose what kind of milk is served at your dinner table? If you're one of the growing number of people choosing raw (unpasteurized) milk to feed yourself and your family, you might want to pay attention here.
The FDA (Food and Drug Administration) and the CDC (Center for...
|
 | 8/17/2008 - Secretary of Agriculture Ed Schafer has rejected calls to ban downer cattle from the U.S. food supply.
Downer cattle are those too sick or injured to stand. Because these cows are at a higher risk of carrying the fatal, incurable neurological disorder known as bovine spongiform encephalopathy, or...
|
 | 8/10/2008 - The state of Utah is considering imposing a ban on labeling any milk sold in the state as hormone-free. This would be a break with both federal law and the laws of all 49 other states.
The controversy concerns recombinant bovine somatotropin (rBST), also known as recombinant bovine growth hormone...
|
| 8/1/2008 - People with assumed lactose intolerance are able to tolerate A2 milk with research suggesting that intolerance is due to the type of milk protein present in the milk given that A2 milk contains lactose. Milk contains two main types of proteins -- caseins and whey, 80% and 20% respectively. Beta casein...
|
 | 5/24/2008 - Greetings everyone, this is Mike Adams, the Health Ranger, here reporting for www.Naturalnews.com. I am currently in the rainforest of Southern Ecuador, high in the Andes Mountains. I am not joking. I am actually in a bamboo rainforest here. It is raining so I am under some shelter right now. Unfortunately,...
|
| 4/23/2008 - Most people are unaware that clean, raw milk from grass-fed cows was actually used as a medicine in the early part of the 20th century. Raw milk - straight from the cow - has been called the "stem cell" of foods. It was used as medicine to treat, and many times cure, some serious diseases. From the...
|
 | 4/1/2008 - Over the past century, Monsanto has dabbled in many projects – Agent Orange, Terminator seeds, PCBs, and now "recombined" milk. Monsanto's latest obsession is milk labels. Specifically, those that are labeled "rBST-free" or "rBGH-free". They are not concerned with the BST and the BGH on your milk labels....
|
 | 3/30/2008 - Most Americans drink conventional, non-organic milk from cows that have been treated with artificial growth hormone, but this more and more has been changing. WalMart is the latest in a string of large retailers to recognize consumer demand for milk from cows not treated with recombinant bovine growth...
|
 | 3/7/2008 - Political cartoon animator Mark Fiore has released a satirical flash animation depicting the use of "downer" cows in the human food supply. Created after the unveiling of an underground video exposing the meat industry's extreme cruelty to cows and illegal use of diseased cows in the food supply, Mark...
|
 | 2/28/2008 - An article posted by the Humane Society of the United States (HSUS) on their Web site on Jan. 30, 2008 revealed the disturbing results of a six-week undercover investigation into Hallmark Meat Packing Co., of Chino, located in southern California. Video evidence showed employees of the plant, which...
|
| 2/22/2008 - Pennsylvania Governor Edward Rendell recently overruled a decision by PA Secretary of Agriculture, Dennis Wolff to ban "hormone-free" milk labeling. State residents en masse, let their legislators know that the milk label ruling set to take effect on January 1, 2008 was not in their best interest.
In...
|
 | 2/22/2008 - Following the unprecedented recall of 143 million pounds of beef that was potentially contaminated with mad cow disease, the USDA has decided that it's okay for children and consumer to eat that beef as long as it is comingled with beef from other cows. This startling decision appeared in a USDA memo...
|
| 2/19/2008 - With the flu season upon us, I would like to offer some parallels between what we ingest and the consistent transformation of the flu virus. With the latest dietary guidelines calling for three servings of low-fat or nonfat dairy a day, the average family with two kids now consumes more than 85 gallons...
|
 | 2/18/2008 - In case you were still curious to learn what really goes on behind the closed doors of beef slaughterhouses, the release of a secret video by the Humane Society (www.HSUS.org) silenced the skeptics and naysayers by revealing the horrifying atrocities committed against diseased cows by slaughterhouse...
|
 | 10/8/2007 - Public and environmental health is being severely threatened through the institution of animal factory farming, which pollutes our water, air, soil and even our bodies with harmful chemicals and pollutants. Corporations now have taken over the practice of family farming and have developed cost-saving...
|
 | 8/21/2007 - One of the most common questions I'm asked concerns my recommendations for milk or milk alternatives. My answer on this question has evolved over the years, so today, I'll share my latest preferences for milk and milk-like beverages.
Thumbs down: Soy milkA few years ago, I recommended soy milk as...
|
 | 4/2/2007 - With consumer demand for organic products continuing to grow, more large corporations are entering the organic market. To maximize profits, some of these companies don't follow organic standards but still label products as organic. For example, Horizon Organic and Aurora Organic, sold by Wal-Mart and...
|
 | 1/18/2007 - Technology is rapidly emerging that will allow scientists to grow artificial meat for human consumption. Yes, this will be just like meat at a molecular level, except it won't come from an animal. It will come from a factory where it was grown cell by cell on a lattice structure using some advanced...
|
 | 1/14/2007 - First, a warning: This article may be considered extremely gross or nauseating by some readers. It's about where red meat actually comes from and the mental distortions maintained by people who eat large quantities of animal products. So, a courtesy warning: If you're easily sickened by talk of meat...
|
| 11/28/2006 - Mike: I am here today talking with Ronnie Cummings, National Director of the Organic Consumers Association. That is at www.OrganicConsumers.org. We are going to talk today about organic milk. So what is the overview of this situation, Ronnie?
Ronnie: Well, the good news is, there is such a huge demand...
|
| 9/26/2006 - Two of New England's largest dairies recently began ridding their bottled milk of artificial growth hormones to keep up with consumers' growing demands for organic milk, which has enjoyed steady growth over traditional milk.
Dean Foods and H.P. Hood are now demanding that regional dairy farmers provide...
|
| 9/21/2006 - Consumer product giant Wal-Mart has been selling more organic foods over recent years, with organic milk being the most popular product. But as the company quietly begins to sell its own brand of organic milk produced by Aurora Organic Dairy, critics worry that the company's reputation for profit-motivated...
|
| 8/29/2006 - Following is commentary by Samuel S. Epstein, M.D., professor emeritus of environmental and occupational medicine at the University of Illinois at Chicago School of Public Health and Chairman of the Cancer Prevention Coalition. Epstein is author of the new book, "What's in Your Milk?"
...
|
 | 7/6/2006 - Earlier this year, the dairy industry was once again caught hyping a distorted study to claim that milk prevents diabetes. Based on research conducted by the Massachusetts General Hospital and the Harvard School of Public Health in Boston, milk proponents claimed that if you drank enough milk, you would...
|
 | 5/15/2006 - Mad cow disease was recently confirmed in a cow in Alabama, according to two tests conducted by the U.S. Department of Agriculture. Even so, the USDA seems just as reluctant as usual to admit that U.S. herds continue to be infected with mad cow disease. Even though the results of this second test have...
|
 | 9/28/2005 - You have the power in your hands to change the world. This change ripples out from you in concentric circles, and it all starts with decisions you make at the grocery store because what you choose to buy and consume impacts the world in many powerful ways that you may have never been aware of. Every...
|
 | 9/14/2005 - Welcome to Mad Cow Madness! If you've ever wondered what's really going on with mad cow disease in the United States, here's the real story. Let's talk about this downer cow that was recently confirmed as having mad cow disease. It only took... let's see... seven months for the USDA to confirm that...
|
 | 8/21/2005 - Have you ever wondered why the consumption of processed meats is so strongly linked to cancers of the colon, breast, prostate and pancreas? The evidence continues to mount, as demonstrated by a recent study showing a 67% increase in pancreatic cancer for people consuming moderate amounts of processed...
|
 | 8/4/2005 - The link between asthma and cows' milk is familiar to many young asthma sufferers and their parents. I first became aware of the connection through my cousin's experiences with his four-year-old son. Since infancy, my cousin's son has experienced severe asthma attacks and has been hospitalized twice...
|
 | 5/28/2005 - A reader asks,"What are the proven natural products that reduce high blood pressure and restore healthy cholesterol levels? I am taking steps on the nutritional side of things such as avoiding meat and dairy products while eating a lot of fruits."
First of all, congratulations to you for taking some...
|
 | 3/23/2005 - If I told you you could have great-looking skin by eating skin cream, you'd think I was crazy, but that's exactly what dentists are telling you when they say people should ingest fluoride in order to improve the health of their teeth. Fluoride is a topical treatment. When natural mineral fluoride is...
|
 | 12/5/2004 - The following is part three of an interview with Robert Cohen, author of "Milk, the Deadly Poison," and www.Notmilk.com
Mike Adams: What is it that drove you to have this kind of interest and energy to pursue the truth about milk and dairy products?
Robert Cohen: Three little girls named Jennifer,...
|
| 12/5/2004 - The following is part one of an interview with Robert Cohen, author of "Milk, the Deadly Poison," and www.Notmilk.com
Mike Adams: Would you be willing to provide an overview for people who aren't familiar with the real story of dairy products and cow's milk? What are the main things people need to...
|
| 7/18/2004 - As good as the Atkins Good Guide Pyramid is, I think it's worth noting how it could be improved. First, the pyramid would benefit from clarifying the difference between refined and unrefined foods and ingredients. As mentioned previously, all the pictures on the pyramid show unrefined, natural ingredients....
|
| 7/13/2004 - The FDA almost never takes action to protect the public. Instead, the agency's decisions consistently and almost universally protect the financial interests of influential corporations such as pharmaceutical companies or, in this case, beef industry companies. Mad cow disease is real, and it's here...
|
| 7/12/2004 - The cosmetics industry is one of great duality: on one hand, their products help make people appear visually pleasing. On the other hand, the ingredients used to make those cosmetics are horrifying, if not downright gruesome. If most people knew what they were putting on their face and lips every day,...
|
| 1/22/2004 6:32:44 PM - It seems like virtually every food manufacturer wants to jump on the
"natural" bandwagon, but as sharp consumers already know, the word
"natural" on the label of a food product or meat package doesn't really
mean much: tricky food marketers can use the word "natural" even on
products containing...
|
| 1/16/2004 11:42:44 AM - Here's a must read article on mad cow disease. It focuses on the
comments from a professor at Northeastern University who says that
contaminated beef is right now sitting in grocery stores and personal
freezers all across the country. He goes on to state that the reason
the beef and cattle industries...
|
| 1/7/2004 1:55:19 PM - If there's one thing the U.S. wants to make sure consumers know, it's
that we can raise cows. U.S. ranchers want the USDA to force
meatpackers distributors to label beef with the country of origin of its
cows, it seems. Japan is known for robotics and electronics. Taiwan is
known for highly...
|
| 1/5/2004 1:55:27 PM - Here's an excellent New York Times article on the truth behind the
actions of the USDA on mad cow disease. What's obvious to every thinking
person who has paid attention to this issue is that the USDA is acting
as a beef marketing branch of the U.S. government, not as an agency
tasked with protecting...
|
| 1/5/2004 1:10:18 PM - Finally, USA Today tackles the issue with a pointed article that
questions why the FDA hasn't simply banned the use of dead cows in
cattle feed. Let's face it: mad cow disease only happens when you feed
dead cows to live cows. It's a sickening, inhumane practice, but it
makes ranchers money,...
|
| 11/3/2003 7:33:30 PM - Here's a nice description of a leap from fossil fuels to fuel cells. This story reports the launching of a small fuel cell station that converts methane gas into electricity. Methane gas, of course, is the gas responsible for coal mine explosions.
Harness that power, however, and you can make electricity....
|
See all 62 cows feature articles.Concept-related articles:red meat:the FDA:FDA:mad cow:disease:meat:eating:chicken:feces:beef industry:mad cow disease:USDA:the USDA:beef:food:article:
|
|
| Receive email news alerts about cows from the Health Ranger |
|
|
| Your email privacy is 100% protected. |
|
Concepts related to Cows
View cows on NaturalPedia™
Google search on cowsSee Google search results on cows (NaturalNews.com site)
See Google search results on cows (entire internet)
See Google Scholar search results on cows (includes scientific, academic and medical journals)
Other Recommended Resources
NaturalNews.TV is a free video website featuring thousands of videos on holistic health, nutrition, fitness, recipes, natural remedies and much more.
CounterThink cartoons are free to view and download. They cover topics like health, environment and freedom.
The NaturalNews Store offers health foods, superfoods, healthy ingredients and natural products at discounted prices directly to consumers.
The Consumer Wellness Center is a non-profit organization offering nutrition education grants to programs that help children and expectant mothers around the world.
Food Investigations is a series of mini-documentaries exposing the truth about dangerous ingredients in the food supply.
The NaturalNews Facebook page has tens of thousands of members who see breaking news announcements while commenting on news stories.
TruthPublishing.com offers alternative health books and free downloadable interviews with top doctors and health authors.
The Honest Food Guide chart is a free, downloadable public health and nutrition chart that dares to tell the truth about what foods we should really be eating.
HealingFoodReference.com offers a free online reference database of healing foods, phytonutrients and plant-based medicines that prevent or treat diseases and health conditions.
The Natural Health Library offers more than fifteen free, downloadable books and interviews on natural health solutions.
HerbReference.com is a free, online reference library that lists medicinal herbs and their health benefits.
NutrientReference.com is a free online reference database of phytonutrients (natural medicines found in foods) and their health benefits. Lists diseases, foods, herbs and more.
Join our natural health e-mail newsletter for free daily updates on health news that matters. Our e-mail newsletter is powered by ArialSoftware's E-Mail Marketing Director newsletter software.
Related books: | Poison in the Food: Hydrogenated Oils
Exposes the horrifying truth about hydrogenated oils and the diseases it causes: birth defects, heart disease, cancer, diabetes and more. |
 | Spam Filters For Your Brain
Your brain is being spammed by 3,000 ads and commercial messages per day. Now you can actually filter out annoying, manipulative messages with the revolutionary brain defense technology revealed in this guide. |
 | How to Halt Diabetes In 25 Days
A down-to-earth guide on halting type-2 diabetes using natural methods: nutrition, food choice, medicinal herbs and more. Provides a 25-day plan for radically altering your body physiology to literally reverse type-2 diabetes. |
 | The Five Habits of Health Transformation
Explores the five most effective, yet effortless strategies for transforming human health. Written for busy people and based on research involving 763 participants, this book reveals which health strategies deliver the most results with the least investment in time, money or effort. |
 | How to Prevent and Reverse Prostate Cancer
Discover the little-known natural health secrets that can prevent and even reverse prostate cancer. This book shows you how to reduce your risk of prostate cancer to near zero using potent, clinically proven health strategies that far surpass anything offered by organized medicine. |
 | The Ten Most Important Emerging Technologies For Humanity
In this book, author Mike Adams takes you on a fascinating tour that ventures far beyond conventional science and dares to suggest that as a civilization, we are spending too much time, money and effort on technologies that really don't help us while ignoring the technologies that can really make a difference in our lives. |
 | Superfoods For Optimum Health: Chlorella and Spirulina
In this free online book, you'll get the astounding truth on how these two superfoods are far more than just "supplements" like vitamins and minerals: they are disease preventing foods from nature that can actually help conquer cancer, diabetes, heart disease, clinical depression, and much more. |
 | Take Back Your Health Power! How to reclaim your natural health power from the doctors, drug companies and food marketers who have stolen your right to be healthy
This courageous report tells you how to take back your power from those who have been exploiting your misfortune for their profit. Learn how to put yourself in control and transform your health outcome from this day forward. |
 | The Five Soft Drink Monsters: how to kick the soft drink addiction for good
This downloadable ebooks reveals how to easily and permanently break the soft drink habit for good. This guide will show you, in clear understandable terms, how to recognize each of the five addictive elements of soft drinks -- and then beat them with a clever strategy that's already worked for thousands. |
 | How to Beat the Bird Flu: how to protect yourself from the coming bird flu pandemic
This downloadable ebook arms you with the information you need to protect you and your family from the possible bird flu pandemic the World Health Organization is warning about. |
 | The Seven Laws of Nutrition
Learn how to transform your health, reverse chronic disease and free yourself from pharmaceuticals by mastering the fundamental laws of nutrition. |
 | The Healing Power of Sunlight and Vitamin D: an exclusive interview with Dr. Michael Holick
In this interview, Dr. Holick reveals fascinating facts on how vitamin D is created and used in the human body to ward off chronic diseases like cancer, osteoporosis, mental disorders and more. |
 | The Healing Power of Water: an exclusive interview with Dr. Batmanghelidj
This exclusive interview with Dr. B reveals how Dr. B. discovered the healing ability of water and pioneered the emerging field of hydro-health. This is a must read report that will forever change the way you think about H2O. |
 | Grocery Warning
How to recognize and avoid the common foods (and food ingredients) that cause disease. Names all the exact ingredients that directly cause heart disease, cancer, diabetes, obesity, depression, osteoporosis, arthritis, high blood pressure, ADHD, behavioral disorders, mood swings and many more. |
 | The Food Timing Diet
Revealed: The Mike Adams secret to shedding body fat, experiencing phenomenal mental and physical energy and eliminating blood sugar swings -- all while eating enormous quantities of health-enhancing (and delicious!) food. Learn why it's not WHAT you eat as much as WHEN you eat! |
 | The Weiss Method For Better Heart Health
Radically improve your heart health in just eight weeks! Discover the natural way to prevent and reverse heart disease with Decker Weiss, NMD, a leading authority on non-invasive heart disease treatments that combine the best of conventional and natural treatments. |
 | The Real Safety Guide to Disease Prevention
More than 80% of all chronic disease is preventable, but only if you know how. Learn the proven, yet simple prevention strategies for cancer, heart disease, diabetes, depression, Alzheimer's and many other degenerative health conditions. |
 | The Real Safety Guide to Beating Cybercrime
Learn how to protect yourself, your children and your finances from cybercime in this sought-after safety guide that covers phishing, online identity theft, auction fraud, spyware, cyberstalking and much more. |
 | The Real Safety Guide to Protecting Your Environment
Teaches you 120 practical, Earth-saving tips and strategies for energy conservation, detoxifying your home and work environments, clean air, clean water, recycling and much more. Instant download and hardcopy editions available. 50% of revenues donated to pro-environment non-profits. |
|
