Feature articles on cows: | 7/2/2009 - (NaturalNews) An organic dairy farm in Vermont found a way to bring down their vet bills and raise cows with fewer health problems. The answer was simple enough; they started feeding the animals grasses, flax and alfalfa - or essentially what amounts...
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| 5/15/2009 - (NaturalNews) Raw milk is gaining in popularity among people who are looking to eat a more natural and less processed diet. Although there is a large amount of variation in raw milk, true raw milk is milk from organic grass-fed cows that is cooled to...
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| 1/29/2009 - (NaturalNews) Michael Schmidt, a raw milk farmer, owner and operator of Glencolton Farms in Durham, Ontario, Canada is facing over 20 charges from the Canadian government for the distribution of raw milk under his cowshare program which serves over 150...
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 | 11/1/2008 - (NaturalNews) Even the giant hand of Monsanto was not big enough to ram down the throats of consumers milk from growth hormone treated cows. It now wants to exit the artificial growth hormone business, by selling Prosilac, the unit that makes it.
This...
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 | 10/27/2008 - (NaturalNews) We all know the advertisements where celebrities sport the milk mustache and ask `Got Milk?`. However studies suggest that a more accurate question would be: `Got milk? Got acne?` This article explores how hormones and allergenic proteins...
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 | 9/17/2008 - (NaturalNews) Retail giant Wal-Mart Stores Inc. has announced that all the store-brand milk sold in both Wal-Mart and Sam's Club stores in the United States will now be produced by cows not treated with artificial growth hormones.
Approximately 18...
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 | 9/16/2008 - (NaturalNews) The Humane Society of the United States has filed a lawsuit against the federal government over a 2007 rule change by the U.S. Department of Agriculture (USDA) that allows certain downer cattle to enter the food supply.
Downer cattle...
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 | 9/12/2008 - (NaturalNews) In The Physiology of Taste, written in 1825, Anthelme Brillat-Savarin wrote, "Tell me what you eat, and I will tell you what you are." This is the origin of the popular phrase, "You are what you eat." It's no secret that America is facing...
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 | 9/10/2008 - (NaturalNews) Moooooved by the right to choose what kind of milk is served at your dinner table? If you're one of the growing number of people choosing raw (unpasteurized) milk to feed yourself and your family, you might want to pay attention here.
The...
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 | 8/17/2008 - (NaturalNews) Secretary of Agriculture Ed Schafer has rejected calls to ban downer cattle from the U.S. food supply.
Downer cattle are those too sick or injured to stand. Because these cows are at a higher risk of carrying the fatal, incurable neurological...
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 | 8/10/2008 - (NaturalNews) The state of Utah is considering imposing a ban on labeling any milk sold in the state as hormone-free. This would be a break with both federal law and the laws of all 49 other states.
The controversy concerns recombinant bovine somatotropin...
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 | 8/1/2008 - (NaturalNews) People with assumed lactose intolerance are able to tolerate A2 milk with research suggesting that intolerance is due to the type of milk protein present in the milk given that A2 milk contains lactose. Milk contains two main types of proteins...
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 | 5/24/2008 - (NaturalNews) Greetings everyone, this is Mike Adams, the Health Ranger, here reporting for www.Naturalnews.com. I am currently in the rainforest of Southern Ecuador, high in the Andes Mountains. I am not joking. I am actually in a bamboo rainforest...
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 | 4/23/2008 - (NaturalNews) Most people are unaware that clean, raw milk from grass-fed cows was actually used as a medicine in the early part of the 20th century. Raw milk - straight from the cow - has been called the "stem cell" of foods. It was used as medicine...
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 | 4/1/2008 - (NaturalNews) Over the past century, Monsanto has dabbled in many projects – Agent Orange, Terminator seeds, PCBs, and now "recombined" milk. Monsanto's latest obsession is milk labels. Specifically, those that are labeled "rBST-free" or "rBGH-free"....
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 | 3/30/2008 - (NaturalNews) Most Americans drink conventional, non-organic milk from cows that have been treated with artificial growth hormone, but this more and more has been changing. WalMart is the latest in a string of large retailers to recognize consumer demand...
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 | 3/7/2008 - (NaturalNews) Political cartoon animator Mark Fiore has released a satirical flash animation depicting the use of "downer" cows in the human food supply. Created after the unveiling of an underground video exposing the meat industry's extreme cruelty...
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 | 2/28/2008 - (NaturalNews) An article posted by the Humane Society of the United States (HSUS) on their Web site on Jan. 30, 2008 revealed the disturbing results of a six-week undercover investigation into Hallmark Meat Packing Co., of Chino, located in southern California....
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 | 2/22/2008 - (NaturalNews) Following the unprecedented recall of 143 million pounds of beef that was potentially contaminated with mad cow disease, the USDA has decided that it's okay for children and consumer to eat that beef as long as it is comingled with beef...
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 | 2/22/2008 - (NaturalNews) Pennsylvania Governor Edward Rendell recently overruled a decision by PA Secretary of Agriculture, Dennis Wolff to ban "hormone-free" milk labeling. State residents en masse, let their legislators know that the milk label ruling set to take...
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 | 2/19/2008 - (NaturalNews) With the flu season upon us, I would like to offer some parallels between what we ingest and the consistent transformation of the flu virus. With the latest dietary guidelines calling for three servings of low-fat or nonfat dairy a day,...
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 | 2/18/2008 - (NaturalNews) In case you were still curious to learn what really goes on behind the closed doors of beef slaughterhouses, the release of a secret video by the Humane Society (www.HSUS.org) silenced the skeptics and naysayers by revealing the horrifying...
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 | 10/8/2007 - Public and environmental health is being severely threatened through the institution of animal factory farming, which pollutes our water, air, soil and even our bodies with harmful chemicals and pollutants. Corporations now have taken over the practice...
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 | 8/21/2007 - One of the most common questions I'm asked concerns my recommendations for milk or milk alternatives. My answer on this question has evolved over the years, so today, I'll share my latest preferences for milk and milk-like beverages.
Thumbs down:...
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 | 4/2/2007 - With consumer demand for organic products continuing to grow, more large corporations are entering the organic market. To maximize profits, some of these companies don't follow organic standards but still label products as organic. For example, Horizon...
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 | 1/18/2007 - Technology is rapidly emerging that will allow scientists to grow artificial meat for human consumption. Yes, this will be just like meat at a molecular level, except it won't come from an animal. It will come from a factory where it was grown cell by...
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 | 1/14/2007 - First, a warning: This article may be considered extremely gross or nauseating by some readers. It's about where red meat actually comes from and the mental distortions maintained by people who eat large quantities of animal products. So, a courtesy...
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 | 11/28/2006 - Mike: I am here today talking with Ronnie Cummings, National Director of the Organic Consumers Association. That is at www.OrganicConsumers.org. We are going to talk today about organic milk. So what is the overview of this situation, Ronnie?
Ronnie:...
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| 9/26/2006 - (NaturalNews) Two of New England's largest dairies recently began ridding their bottled milk of artificial growth hormones to keep up with consumers' growing demands for organic milk, which has enjoyed steady growth over traditional milk.
Dean Foods...
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| 9/21/2006 - (NaturalNews) Consumer product giant Wal-Mart has been selling more organic foods over recent years, with organic milk being the most popular product. But as the company quietly begins to sell its own brand of organic milk produced by Aurora Organic Dairy,...
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| 8/29/2006 - Following is commentary by Samuel S. Epstein, M.D., professor emeritus of environmental and occupational medicine at the University of Illinois at Chicago School of Public Health and Chairman of the Cancer Prevention Coalition. Epstein is author of the...
| See all 38 cows feature articles.
Concept-related articles:red meat:the FDA:mad cow:disease:meat:beef industry:mad cow disease:USDA:the USDA:beef:food:health:cancer:cattle:hormones:
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Related Conceptsred meat | the FDA | mad cow | disease | meat | beef industry | mad cow disease | USDA | the USDA | beef | food | health | cancer | cattle ranches | cattle | hormones | growth hormone
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