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Why the manufactured food supply is designed to keep you addicted, not nourished


Food addictions
(NaturalNews) My latest episode of Awakenings exposes the truth about how the manufactured food industry is engineered to keep you addicted, not nourished.

Listen to all the episodes of Awakenings at:
http://www.naturalnews.com/Awakenings

In this episode, you'll learn:

• The food supply is not designed to keep you nourished. Instead, the food supply is designed to keep you addicted.

• It is widely agreed that commercial corporations exist to maximize profits, not to serve the greater good of humankind. The food industry is no different.

• Food industry profits are maximized by leaving food consumers deficient and hungry so that they crave the same nutrient-deficient foods over and over again.

• This is why foods are heavily processed to remove nearly all key nutrients such as minerals, fresh oils and phytochemicals.

• Foods are engineered to invoke brain chemistry patterns of addictions by using chemical additives.

• Why your body experiences extreme cravings when it is kept in a state of nutritional deficiency. Popular foods are engineered to worsen these deficiencies.

• The nutritive minerals removed from processed foods are fed to farm animals in order to promote their health and prevent their disease.

• Cravings are your brain's way to motivate you to locate and consume the nutrients you're missing. But processed foods don't contain those nutrients!

• The dark secret of food companies: The more they take out of the food, the more you'll keep buying in a fruitless effort to satisfy your cravings.

• Why food company profits would be crushed if their foods were rich in nutrients.

Watch this full episode on YouTube at:
http://www.youtube.com/watch?v=a9fZtQO-mRE

Or hear it at SoundCloud at:
http://soundcloud.com/naturalnews/food-addic...

Hear all Awakenings episodes from the Health Ranger at:
NaturalNews.com/Awakenings

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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose descendents include Africans and American Indians. He self-identifies as being of American Indian heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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