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There is a cabal of power-hungry corporations that are systematically destroying humanity's future. These companies have taken over the food supply, injected pesticides, viruses and invading genes into staple crops, engineered "terminator" genes that make crop seeds unviable, destroyed the livelihood of farmers and used every tactic they could think of -- legal threats, intimidation, bribery, monopolistic market practices and many more -- to gain monopolistic control over the global food supply.
One documentary brings you this astonishing story. Through the testimony of family farmers, ecological scientists, agricultural experts and numerous public documents, The Future of Food tells a horrifying, heart-stopping story of how Big Agriculture has sold out the future of human civilization for the almighty dollar.
The Future of Food is a compelling, eye-opening documentary that I consider a "must-see documentary" by anyone who eats food (which probably includes you). Even if you think you know everything worth knowing about your food, there's still a dark secret the biotech companies believe U.S. consumers should not be allowed to know: That many foods are genetically engineered with dangerous pesticides and foreign DNA, and there is currently no U.S. law requiring their labeling as such.
Do whatever it takes to see this documentary. Buy it, rent it, or view it online by clicking here to watch it on Google Video. Just make sure you watch this film.
It starts off looking a bit boring. But stick with it. The film picks up steam after the first ten minutes, and then it takes you on an outrageous ride that will have you gripping the edge of your seat, shaking your head in disbelief. Watch this entire film from start to finish, and then, when you're done watching it, send the link to your friends. This is an extremely important documentary for our time. Don't make another trip to the grocery store without seeing this film!
The future of humanity is determined by the future of foodWhat's at stake here is not merely control over today's food profits. The actions taken by Big Agriculture are systematically destroying the very agricultural biodiversity that will one day be desperately needed to save us from a global food crash. And at the same time these multinational agricultural giants are destroying our food biodiversity, they're also patenting seeds, then using imperialistic intellectual property law to extort profits from farmers, universities and research institutions all over the world.
The whole problem of genetically engineered crops became a tidal wave of trouble following the U.S. Supreme Court's ill-fated decision in 1980 to allow corporations to patent life. The patenting of the first genetically engineered microbe opened the floodgates to corporate greed, and it wasn't long before Big Ag firms began patenting every seed they could get their hands on (a process called "biopiracy"), stealing the inventions of nature and declaring them to be their own.
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