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Bad medicine

All Vitamin C/Common Cold Studies Conducted Over The Past 60 Years Are Flawed (press release)

Tuesday, July 12, 2005
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: bad medicine, vitamin c, common cold


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The recent, widely circulated news report, that vitamin C supplements are ineffective against the common cold, emanated from a report first published in October of 2004 [Cochrane Database System Review Oct. 18, 2004 and its republication in the Public Library of Science journal [PLOS June 2005 appears to have been timed to coincide with CODEX deliberations in Rome over safe dosage of vitamins and minerals, says health journalist Bill Sardi.

“All of the 55 studies that investigators reviewed, published over the past 60 years, were flawed,” says Sardi, “because they did not take into consideration the dynamic flow of vitamin C in the human body.” Vitamin C, as a water-soluble nutrient, is rapidly excreted from the body and needs replenishment throughout the day.

Most animals continuously produce their own vitamin C and don’t get colds. For example, a goat, about the same weight as a human, incessantly produces vitamin C, about 13,000 milligrams in 24 hours. None of the 55 studies reviewed in the PLOS report utilized repeated dosing. Humans have genes to produce enzymes that would convert blood sugar to vitamin C, but due to a genetic mutation, humans no longer synthesize vitamin C and must totally rely upon their diet for this essential nutrient.

A recent study, unmentioned in the PLOS journal report, reveals that three times greater vitamin C concentration can be achieved in the blood circulation than previously thought possible through oral dosing. [Annals Internal Medicine 2004 140:533-7, 2004. The notion that vitamin pills only produce “expensive urine” should now be dismissed since blood concentrations can be achieved that would significantly lower mortality rates from cardiovascular disease, as well as reduce the incidence of allergy, aneurysms, gall stones, arterial disease, leg blood clots, cataracts, strokes and other maladies.

For more authoritative information about the potential health benefits of vitamin C, refer to the e-book Ascorbate: The Science of Vitamin C, by Steve Hickey and Hilary Roberts at www.lulu.com/ascorbate.


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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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