Home
Newsletter
Events
Blogs
Reports
Graphics
RSS
About Us
Support
Write for Us
Media Info
Advertising Info
Corporate wellness

Survey: U.S. Employers Turning to Wellness Programs to Manage Health Care Costs (press release)

Wednesday, June 29, 2005
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: corporate wellness, health news, Natural News


Most Viewed Articles
https://www.naturalnews.com/009023.html
Delicious
diaspora
Print
Email
Share

Businesses are increasingly turning to wellness programs to get a handle on rising health care costs, and most believe these programs will have a long-term impact but few short-term benefits, according to a survey released today by the Deloitte Center for Health Solutions and the ERISA Industry Committee (ERIC). The survey also found that 83 percent of employers surveyed increased the amount of money employees contribute to their own health care coverage in the last year.

The survey of 365 of the nation's leading companies found that 62 percent of companies said they implemented wellness programs to improve employee health, and another 33 percent said they were considering such programs. Of those companies with programs, 64 percent said rising health care costs were "a major factor in our decision" and another 34 percent said high costs played some role.

Only 5 percent of the companies surveyed said they don't have wellness programs or plans for them, and only 2 percent of those with wellness programs said rising health care costs played no role in adopting them.

"Employers large and small see the potential in encouraging employees to lead healthier lifestyles by eating better, exercising more and not smoking," said Tommy G. Thompson, the Independent Chairman of the Deloitte Center for Health Solutions. "Wellness programs are a long-term investment in a healthier, happier and more productive workforce. That will be good for workers' waistlines -- and companies' bottom lines."

Mark J. Ugoretz, ERIC's president stated: "Wellness programs are an efficient and cost-effective way to encourage workers to lead healthier lives, and healthier employees means lower costs for employees and employers. The survey is a great tool to show employers how their employees take advantage of available wellness programs, and if those programs need to be changed or new ones added."

Employers made clear that wellness programs are just part of their strategy to manage rising health care costs, and shifting some of the cost to workers was the most popular step. Eighty-three percent of those who responded said they have increased employees' contributions to their health coverage in the last year. Another 30 percent said they had introduced consumer-directed health options, such as flexible spending accounts, in the last year.

While adopting wellness programs to reduce health care costs, businesses are not expecting results overnight. When asked, "Do you believe that helping employees lead healthier lifestyles will make a noticeable difference to the companies' health care costs?"

    • 4 percent said, "Yes, we expect to see immediate improvement."
    • 80 percent said, "Yes, but it will take a while to see results."
    • 14 percent said, "Possibly, but there are other reasons we wanted to do this."
    • 2 percent said, "No, we don't expect it to have a measurable impact."

Another question showed the uncertainty on what effect wellness programs will have for companies, with 4 percent saying they have seen a reduction in sick days since implementing wellness programs, 65 percent saying it was too early to tell, and 31 percent saying they haven't seen a reduction.

The survey found the companies are offering a variety of wellness programs to promote employee health, including:

    • Smoking cessation programs -- 56 percent.
    • Subsidized gym programs -- 43 percent.
    • On-site workout facilities -- 50 percent.
    • Health risk assessments -- 61 percent.
    • Allow employees to use time during the work day to exercise -- 27 percent.
    • Adding healthier foods to menu in company cafeterias -- 48 percent.
    • Diet counseling -- 27 percent.
    • Employee diet groups -- 48 percent.
    • Other -- 32 percent, including free flu shots, healthier vending machine choices, wellness Web sites, and on-site massage therapy.

Additionally, 47 percent of respondents said they are offering employees incentives to participate in wellness programs, including:

    • Cash payments -- 29 percent.
    • Reduced medical co-pay costs -- 15 percent.
    • Rebate of program costs -- 30 percent.
    • Other -- 48 percent, including gift certificates, prizes, and free membership to on-site exercise facilities.

Of those companies that offer wellness programs, most report that fewer than a quarter of employees are participating:

    • Less than 10 percent participate -- 32 percent
    • 11 to 25 percent -- 29 percent.
    • 25 to 50 percent -- 23 percent.
    • 50 to 75 percent -- 11 percent.
    • 76 to 90 percent -- 4 percent.
    • More than 90 percent -- 1 percent.

The survey was conducted the first two weeks of June. Results were presented by Secretary Thompson and Barbara Gniewek from Deloitte Consulting LLP at the ERISA Industry Committee's "Major Employers: Controlling Your Healthcare Budget" conference.


Receive Our Free Email Newsletter

Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.




About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

comments powered by Disqus



Natural News Wire (Sponsored Content)

Science.News
Science News & Studies
Medicine.News
Medicine News and Information
Food.News
Food News & Studies
Health.News
Health News & Studies
Herbs.News
Herbs News & Information
Pollution.News
Pollution News & Studies
Cancer.News
Cancer News & Studies
Climate.News
Climate News & Studies
Survival.News
Survival News & Information
Gear.News
Gear News & Information
Glitch.News
News covering technology, stocks, hackers, and more