Sunday, May 29, 2005 by Mike Adams, the Health Ranger Editor of NaturalNews.com (See all articles...) Tags: gluten-free foods, health news, Natural News |
Sacha Active Meals are made with organic quinoa and organic flax to deliver whole grain nutrition in a convenient bar. Sacha Active Meals are available in two sweet (chocolate coconut and cranberry cardamom) and three savory flavors (bean and cheese, Indian spice and sun-dried tomato). Fastmeal also packs all-natural nutrition in a convenient bar but uses brown rice instead of quinoa and flax. Fastmeal is available in six flavors - coconut chai, sweet green tea, cinnamon raisin, cheesy green chili, ginger thai and lemon herb.
"With schedules getting more hectic every day, this truly is the food of the future," said Kyla Duffy, headnut and founder of Nutballz. "While a sandwich is an American staple for lunch, people who cannot eat gluten have limited choices for quick, healthy food. Sacha and Fastmeal provide a delicious, health and convenient alternative."
Sacha and Fastmeal join the company's flagship product, Nutballz, a gluten-free energy cookie available in three flavors. Nutballz products are available in select retail locations and online at www.nutballz.com.
Nutballz was founded in 2004 to provide diet alternatives for celiac disease, a widely misunderstood and often misdiagnosed genetic disorder affecting millions of Americans. Studies show as many as one in five people suffer from gluten intolerance, while one in 133 are afflicted with the more severe celiac disease. Nutballz products are an energy snack with no gluten or refined sugar.
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