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Barbecue sauce

America's Leading All-Natural Condiment Brand Adds First Organic Barbecue Sauce (press release)

Saturday, May 28, 2005
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: barbecue sauce, health news, Natural News


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Harkening back to the Vermont chicken-and-ribs shack where it all began more than 20 years ago, Annie's Naturals—America's leading all-natural and organic dressings and condiments brand—introduces new Organic Hot Chipotle Barbecue Sauce, a rich and spicy sauce with a unique spice blend and smoky, moderate heat.

"We've seen the popularity of spicy-hot foods in the US growing rapidly right along with people's enjoyment of ethnic foods. Americans are really opening up their taste buds to new and authentic flavors, and with the grilling season soon upon us, I wanted to add an organic BBQ sauce that wasn't just hot, but has a unique and flavorful heat," says co-owner and product developer Annie Christopher. "Chipotle peppers are a perfect choice, because they have a wonderful smoky heat that complements rather than overwhelms whatever you're cooking. And the special spice blend I created for this barbecue has the right balance of heat and flavor. We took our time and ended up with something pretty special."

Annie's Organic Hot Chipotle BBQ Sauce has a meaty texture that clings like crazy to ribs and just about everything broiled, basted, baked, and barbequed. With the smoky moderate heat of organic chipotle peppers and the fiery kick of a distinct blend of cayenne and spices, this thick and tomatoey BBQ sauce is great slathered on chicken, ribs, tofu, catfish; brushed on burgers and tempeh; and makes baked beans and meatloaf jump with flavor! It also makes a super dip for batter-fried veggies, chicken nuggets, and potato wedges.

Annie's Organic Hot Chipotle Barbecue Sauce brings to three the number of BBQ sauces in the Annie's Naturals' line, including Original Recipe and Smokey Maple. Organic Hot Chipotle Barbecue Sauce is also vegan and dairy-free and comes in a 12-ounce size. It is available from Annie's Naturals now, and debuts on natural food store shelves in May 2005. The suggested retail price ranges from $2.99 to $3.39. To order Organic Hot Chipotle Barbecue Sauce and other dressings and condiments from Annie's Naturals, call (800) 434-1234 or visit www.anniesnaturals.com.


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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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