Tuesday, March 29, 2005by Mike Adams, the Health Ranger Editor of NaturalNews.com (See all articles...) Tags: food concentrates, nutritional supplements, vitamins |
According to the USDA Food Guide Pyramid, Americans are recommended to consume 3 to 5 servings of fruits and 2 to 4 servings of vegetables daily. The Harvard School of Public Health stated that the average American consumes only 3 servings of fruits and vegetables a day. What is even more alarming is that the USDA reported that over half of all elementary students eat no fruit on any given day and 3 out of 10 students eat less than one serving of vegetables a day.
Optimal Health Systems has just formulated Fruit and Veggie Complete - a 100% raw whole food fruit and vegetable powder formulated to be of the highest nutrient value possible. All the ingredients were picked at their peak ripeness and then put through a specialized low-temperature, freeze-drying process that same day. This unique process of transforming the foods into a powder form retains all of its enzymes, vitamins, and minerals. Other forms of processing destroy these vital nutrients.
The ORAC unit of this product is strictly from the original fruits and vegetables. Synthetic vitamins, extracts and herbs were not added to “boost” the number. According to the USDA, the average person consumes about 1200 ORAC units per day. The USDA has also concluded that we need 3000 to 5000 ORAC units per day to have a significant impact for antioxidant protection. Just one scoop of Fruit and Veggie Complete provides 3000 ORAC units and 6 servings of fruits and vegetables.
This 100% raw food powder includes wild blueberry, apples with cinnamon, raspberry, strawberry, oat bran, red bell pepper, carrot, wild bilberry, tart cherry, raspberry seed, blackberry, cranberry, concord grape, orange, pomegranate, watermelon, black currant, beet, broccoli, cucumber, okra, and wild yam. That’s it! This product does not contain fillers, synthetic vitamins, inorganic minerals, or any cooked or processed ingredients.
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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.
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