FDA delays new rules to protect public from mad cow disease; beef industry couldn't be happier

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The FDA almost never takes action to protect the public. Instead, the agency's decisions consistently and almost universally protect the financial interests of influential corporations such as pharmaceutical companies or, in this case, beef industry companies.

Mad cow disease is real, and it's here in America. It's caused by insane feeding practices that allow cattle ranchers to feed their cows chicken litter (yes, chicken dung) and the blood, brains and spinal cord tissue from other cows and dead animals. This is the stuff that goes into the food you're eating, folks (if you eat red meat, that is).

The sane thing would be to ban the use of these feed items for cows. That's what the FDA should have done six months ago. But now, they're delaying it even further: it could take two years to get a decision from the FDA on this. Meanwhile, cattle ranchers keep on feeding their cows practically any form of protein they can get their hands on, regardless of its safety.

In this situation, both the FDA and the USDA are acting out of total disregard for the health and safety of the public. The beef industry loves all the delays, because they've never wanted to be forced to actually follow sane feeding practices in the first place (it would add cost to the beef). They'd rather just keep on feeding their cows anything they can find -- blood, brain matter, spinal cords, chicken dung, you name it -- and pretend mad cow disease doesn't exist.

As a consumer, if you thought the FDA was protecting you, you're sadly mistaken. The agency acts more like a marketing branch for private industry than a government regulator.
About the author: Mike Adams is a natural health author and technology pioneer with a passion for teaching people how to improve their health He has authored and published thousands of articles, interviews, consumers guides, and books on topics like health and the environment, reaching millions of readers with information that is saving lives and improving personal health around the world. Adams is an honest, independent journalist and accepts no money or commissions on the third-party products he writes about or the companies he promotes. In 2007, Adams launched EcoLEDs, a manufacturer of mercury-free, energy-efficient LED lighting products that save electricity and help prevent global warming. He's also a noted technology pioneer and founded a software company in 1993 that developed the HTML email newsletter software currently powering the NaturalNews subscriptions. Adams also serves as the executive director of the Consumer Wellness Center, a non-profit consumer protection group, and regularly pursues cycling, nature photography, Capoeira and Pilates. Known on the 'net as 'the Health Ranger,' Adams shares his ethics, mission statements and personal health statistics at www.HealthRanger.org


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Related Articles: • USDA downplays seriousness of mad cow disease found in Alabama cow • Mad cow madness: USDA lies and the coming collapse of the U.S. beef industry • Shocking New Evidence Shows Mad Cow Disease Prions Can Be Harbored In Humans For Decades Without Symptoms	Take Action: Support NaturalNews.com Email this article to a friend Share this article on: NewsVine | digg | del.icio.us Permalink to this article: http://www.NaturalNews.com/001322_mad_cow_disease_beef_industry_beef.html Reprinting this article: Non-commercial use OK, cite NaturalNews.com with clickable link. Embed article link: (copy HTML code below): <a href = "http://www.NaturalNews.com/001322_mad_cow_disease_beef_industry_beef.html">FDA delays new rules to protect public from mad cow disease; beef industry couldn't be happier</a>