Saturday, May 01, 2004 by Mike Adams, the Health Ranger Editor of NaturalNews.com (See all articles...) Tags: fast food restaurants, chronic disease, cheeseburger bill |
It's sort of the way ski lodges operate: ski at your own risk, we're not responsible. But in this case, it's "Eat at your own risk. We're not responsible for the diseases." At one level, they're right: only consumers are responsible for putting food in their mouths. At the same time, however, fast food restaurants have been living what I call the Big Lie of convenience foods: that such foods can be "part of a healthy balanced diet." In reality, they can't. Every cheeseburger takes you one step closer to diabetes, heart disease and obesity. There is no place in a balanced diet for a single cheeseburger. And, yes, these restaurant foods do cause chronic disease due to their use of toxic ingredients (like sodium nitrite, hydrogenated oils, and refined white flour) and extremely poor nutrition.
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